Bruschetta Rustica

Experience the timeless flavors of Italy with our Bruschetta Rustica, a classic appetizer that celebrates simple, rustic ingredients. This recipe combines freshly toasted slices of baguette or artisan bread with a vibrant topping of sweet cherry tomatoes, fresh basil, and garlic, all dressed in fragrant extra virgin olive oil and a splash of tangy balsamic vinegar. With just 20 minutes from start to finish, this dish is perfect for entertaining or a quick snack bursting with Mediterranean charm. Serve it as a delightful starter at your next gathering or as a light, flavorful bite alongside your favorite glass of wine. Packed with fresh, wholesome ingredients and irresistible textures, Bruschetta Rustica is a crowd-pleasing recipe that's as easy to make as it is delicious.

Nutriscore Rating: 66/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 6

Ingredients

• 1 loaf Baguette or rustic bread
• 2 cups Cherry tomatoes
• 15 leaves Fresh basil leaves
• 2 cloves Garlic cloves
• 4 tablespoons Extra virgin olive oil
• 1 tablespoon Balsamic vinegar
• 0.5 teaspoons Salt
• 0.25 teaspoons Black pepper

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Slice the baguette or rustic bread into 1/2-inch thick slices. You should have about 12 slices.

Step 3

Arrange the bread slices on a baking sheet and lightly brush both sides with 2 tablespoons of olive oil.

Step 4

Toast the bread in the oven for 5-7 minutes, flipping halfway through, until golden and crisp. Remove and let cool slightly.

Step 5

While the bread is toasting, dice the cherry tomatoes into small pieces and place them in a mixing bowl.

Step 6

Finely chop the basil leaves and add them to the bowl with the tomatoes.

Step 7

Mince the garlic cloves and add them to the tomato mixture.

Step 8

Drizzle 2 tablespoons of olive oil and 1 tablespoon of balsamic vinegar over the tomato mixture. Add the salt and black pepper, then gently mix until well combined.

Step 9

Spoon the tomato mixture generously onto each piece of toasted bread.

Step 10

Serve immediately as an appetizer or snack.

Nutrition Facts

Serving size	791.1 grams (791.1g)

Amount per serving	% Daily Value*
Calories	1641

Total Fat 60.70g	78%
Saturated Fat 8.90g	45%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 3203mg	139%
Total Carbohydrate 245.00g	89%
Dietary Fiber 12.20g	44%
Total Sugars 14.20g
Protein 39.50g	79%

Vitamin D 0IU	0%
Calcium 148mg	11%
Iron 10mg	54%
Potassium 1283mg	27%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.4%

Protein: 9.4%

Carbs: 58.2%