Brown Sugar Wings

Sweet, savory, and irresistibly sticky, these Brown Sugar Wings are the ultimate crowd-pleaser for game day, family dinners, or any casual gathering. Coated in a rich, buttery glaze made from brown sugar and soy sauce, these perfectly baked chicken wings boast a crispy exterior with a tantalizing caramelized finish. The addition of garlic powder, paprika, and black pepper delivers a subtle kick of flavor, while an optional garnish of fresh scallions adds a vibrant touch. With a quick 15-minute prep time and no frying required, this easy recipe is a foolproof way to impress your guests with restaurant-quality wings straight from your oven. Whether served as an appetizer or main dish, these savory-sweet chicken wings will be the star of your menu!

Nutriscore Rating: 51/100

Prep Time:15 mins

Cook Time:45 mins

Total Time:60 mins

Servings: 4

Ingredients

• 2 pounds Chicken wings
• 0.5 cup Brown sugar
• 0.25 cup Soy sauce
• 2 tablespoons Unsalted butter
• 1 teaspoon Garlic powder
• 1 teaspoon Paprika
• 0.5 teaspoon Salt
• 0.5 teaspoon Black pepper
• 2 tablespoons Olive oil
• 2 stalks Scallions (optional, for garnish)

Directions

Step 1

Preheat your oven to 400°F (200°C). Line a large baking sheet with aluminum foil and lightly grease with cooking spray or oil.

Step 2

Place the chicken wings in a large bowl, then drizzle with olive oil. Sprinkle the garlic powder, paprika, salt, and black pepper over the wings. Toss to coat evenly.

Step 3

Arrange the seasoned wings in a single layer on the prepared baking sheet. Bake in the preheated oven for 40 minutes, flipping them over halfway through cooking to ensure even browning.

Step 4

While the wings are baking, prepare the glaze. In a small saucepan over medium heat, melt the butter. Stir in the soy sauce and brown sugar until fully dissolved. Let the mixture simmer gently for 2-3 minutes, then remove from heat.

Step 5

Once the wings are fully cooked and crispy, remove them from the oven. Transfer them to a large bowl and pour the warm brown sugar glaze over the wings. Toss gently to coat each wing evenly in the glaze.

Step 6

Optional: Garnish with sliced scallions for a pop of color and additional flavor.

Step 7

Serve the brown sugar wings immediately while warm. Enjoy!

Nutrition Facts

Serving size	1139.2 grams (1139.2g)

Amount per serving	% Daily Value*
Calories	3419

Total Fat 235.80g	302%
Saturated Fat 62.40g	312%
Polyunsaturated Fat 53.90g
Cholesterol 1078mg	359%
Sodium 7318mg	318%
Total Carbohydrate 135.10g	49%
Dietary Fiber 4.40g	16%
Total Sugars 72.70g
Protein 183.50g	367%

Vitamin D 73IU	363%
Calcium 315mg	24%
Iron 13mg	72%
Potassium 2079mg	44%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.5%

Protein: 21.6%

Carbs: 15.9%