Brown Sugar N Cinnamon Butter

Elevate your breakfast game with this creamy and decadent Brown Sugar N Cinnamon Butter! Featuring a blend of rich, velvety unsalted butter, caramel-like light brown sugar, and warm, aromatic cinnamon, this recipe takes just 5 minutes to prepare and transforms any dish it touches. A hint of vanilla adds depth, while an optional pinch of salt enhances the flavors. Perfect as a spread for toast, bagels, or pancakes, or as a topping for freshly baked muffins and warm dinner rolls, this versatile butter brings a cozy, homemade touch to every bite. Store it in the fridge for up to a week and enjoy its irresistible sweetness anytime. Your kitchen will never be without this pantry-friendly delight again!

Nutriscore Rating: 37/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 8

Ingredients

• 113 grams unsalted butter
• 2 tablespoons light brown sugar
• 1.5 teaspoons ground cinnamon
• 0.5 teaspoons vanilla extract
• 1 pinch salt (optional)

Directions

Step 1

Ensure the butter is softened to room temperature for easy mixing. This usually takes about 30 minutes after removal from the refrigerator.

Step 2

In a medium-sized mixing bowl, add the softened butter, light brown sugar, ground cinnamon, vanilla extract, and salt (if using).

Step 3

Using a hand mixer or a whisk, beat the mixture until it is smooth, fluffy, and well combined. Scrape down the sides of the bowl as needed to ensure even mixing.

Step 4

Taste the butter mixture and adjust sweetness or cinnamon according to your preference.

Step 5

Transfer the Brown Sugar N Cinnamon Butter to an airtight container or a small serving dish. Smooth the top with a spatula.

Step 6

Serve immediately or refrigerate for up to 1 week. Allow refrigerated butter to sit at room temperature for 10–15 minutes before serving for easier spreading.

Nutrition Facts

Serving size	144.4 grams (144.4g)

Amount per serving	% Daily Value*
Calories	933

Total Fat 96.90g	124%
Saturated Fat 56.50g	283%
Polyunsaturated Fat NaNg
Cholesterol 250mg	83%
Sodium 162mg	7%
Total Carbohydrate 28.40g	10%
Dietary Fiber 2.10g	8%
Total Sugars 25.40g
Protein 1.00g	2%

Vitamin D 0IU	0%
Calcium 79mg	6%
Iron 0mg	2%
Potassium 77mg	2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 88.1%

Protein: 0.4%

Carbs: 11.5%