Brown Sugar Mustard
Elevate your condiment game with this quick and flavorful Brown Sugar Mustard recipe, a perfect balance of sweet, tangy, and savory goodness. Made in just 5 minutes, this homemade mustard combines the rich depth of brown sugar with the bold kick of Dijon and yellow mustard, enhanced by a hint of honey, apple cider vinegar, and aromatic garlic powder. The versatile mix is whisked to smooth perfection, with water added to customize the texture to your liking. Ideal as a sandwich spread, a dip for pretzels, or a glaze for roasted meats, this easy recipe is a must-have for any foodie. Refrigerate for 30 minutes to let the bold flavors meld together, and enjoy this delightful condiment at its best!
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Ingredients
- 3 tablespoons Brown sugar
- 4 tablespoons Dijon mustard
- 2 tablespoons Yellow mustard
- 1 teaspoon Apple cider vinegar
- 1 teaspoon Honey
- 0.25 teaspoons Garlic powder
- 0.25 teaspoons Salt
- 0.125 teaspoons Black pepper
- 1 tablespoon Water
Directions
Step 1
In a medium bowl, whisk together the brown sugar, Dijon mustard, and yellow mustard until smooth.
Step 2
Add the apple cider vinegar, honey, garlic powder, salt, and black pepper to the bowl. Stir until fully combined.
Step 3
Gradually drizzle in the water while whisking to adjust the consistency to your preference. Add more water in small increments if needed.
Step 4
Taste the mustard and adjust the seasoning, adding more salt or pepper if desired.
Step 5
Transfer the brown sugar mustard to a clean, airtight container for storage.
Step 6
Refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
Step 7
Use as a condiment for sandwiches, pretzels, or as a glaze for roasted meats.
Nutrition Facts
| Serving size | 146.3 grams (146.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 266 |
| Total Fat 13.20g | 17% |
| Saturated Fat 0.10g | 1% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 0mg | 0% |
| Sodium 2309mg | 100% |
| Total Carbohydrate 36.00g | 13% |
| Dietary Fiber 0.70g | 3% |
| Total Sugars 32.60g | |
| Protein 1.40g | 3% |
| Vitamin D 0IU | 0% |
| Calcium 45mg | 3% |
| Iron 1mg | 5% |
| Potassium 119mg | 3% |
Source of Calories