Brown Sugar Honey Butter

Indulge in the luxurious sweetness of Brown Sugar Honey Butter, a decadent spread that combines creamy unsalted butter, rich brown sugar, golden honey, and a hint of vanilla for an irresistible flavor profile. Perfectly sweetened with a velvety texture, this quick and easy recipe takes just 5 minutes to prepare, making it a delightful addition to your breakfast table or dessert spread. Slather it on warm rolls, pancakes, scones, or even roasted sweet potatoes for a touch of indulgence. With a customizable sweetness level and the option to include a pinch of salt for a balanced flavor, this homemade butter is a game-changer for elevated comfort food. Naturally versatile and easy to store, it’s a must-have condiment for sweet and savory dishes alike.

Nutriscore Rating: 32/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 16

Ingredients

• 226 grams Unsalted butter
• 50 grams Brown sugar (light or dark)
• 2 tablespoons Honey
• 1 teaspoon Vanilla extract
• 1 pinch Salt (optional, only if butter is unsalted)

Directions

Step 1

Step 1: Allow the unsalted butter to come to room temperature. It should be soft but not melted.

Step 2

Step 2: In a medium-sized mixing bowl, add the softened butter, brown sugar, honey, and vanilla extract.

Step 3

Step 3: If needed, add a pinch of salt to balance the flavors, especially if you're using unsalted butter.

Step 4

Step 4: Using a hand mixer or wooden spoon, beat the ingredients together until they are completely smooth and creamy. This should take about 2-3 minutes.

Step 5

Step 5: Taste the butter and adjust the sweetness as desired. You can add a little more honey or brown sugar if needed.

Step 6

Step 6: Transfer the blend into an airtight container or a small serving bowl.

Step 7

Step 7: Chill in the refrigerator for 20-30 minutes if you prefer a firmer consistency, or serve immediately if soft and spreadable is preferred.

Step 8

Step 8: Store leftover butter in the refrigerator for up to a week and allow it to soften slightly before serving for easy spreading. Enjoy!

Nutrition Facts

Serving size	322.6 grams (322.6g)

Amount per serving	% Daily Value*
Calories	1974

Total Fat 193.70g	248%
Saturated Fat 113.00g	565%
Polyunsaturated Fat NaNg
Cholesterol 500mg	167%
Sodium 185mg	8%
Total Carbohydrate 85.10g	31%
Dietary Fiber 0.00g	0%
Total Sugars 84.90g
Protein 1.80g	4%

Vitamin D 0IU	0%
Calcium 101mg	8%
Iron 0mg	2%
Potassium 129mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 83.4%

Protein: 0.3%

Carbs: 16.3%