Indulge in the ultimate soda fountain treat with this Brown Cow Root Beer Shake, a creamy and nostalgic dessert drink that’s as fun to make as it is to sip. Combining three scoops of velvety vanilla ice cream with fizzy root beer and rich chocolate syrup, this shake strikes the perfect balance between sweet and frothy. Topped with fluffy whipped cream, a sprinkle of chocolate shavings, and an optional maraschino cherry, it’s a showstopping treat that's ready in just 5 minutes. Whether you’re cooling off on a hot day or looking to wow guests with a retro-inspired dessert, this root beer float-inspired shake is guaranteed to delight. Perfect for two servings of pure bliss! Keywords: Brown Cow Root Beer Shake, root beer float recipe, easy milkshake recipe, chocolate root beer dessert.
In a blender, combine 3 cups of vanilla ice cream, 1.5 cups of root beer, and 4 tablespoons of chocolate syrup.
Blend the mixture on high speed for 20-30 seconds or until it reaches a smooth and creamy consistency. Avoid over-blending to preserve the fizzy texture of the root beer.
Pour the shake evenly into two chilled glasses, leaving some space at the top for toppings.
Top each glass with a generous dollop of whipped cream.
Optional: Sprinkle chocolate shavings or sprinkles over the whipped cream for added sweetness and texture.
Optional: Garnish each shake with a maraschino cherry for a classic touch.
Serve immediately with a straw and enjoy your Brown Cow Root Beer Shake!
Serving size | 856 grams (856.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1191 |
Total Fat 48.50g | 62% |
Saturated Fat 31.50g | 158% |
Polyunsaturated Fat 0.30g | |
Cholesterol 188mg | 63% |
Sodium 399mg | 17% |
Total Carbohydrate 171.10g | 62% |
Dietary Fiber 0.60g | 2% |
Total Sugars 147.10g | |
Protein 14.80g | 30% |
Vitamin D 12IU | 60% |
Calcium 485mg | 37% |
Iron 0mg | 2% |
Potassium 914mg | 19% |
Source of Calories