Indulge in the nostalgic delight of a classic *Brown Cow*—a fizzy, chocolatey soda float that’s as simple as it is satisfying. This quick 5-minute treat combines the creamy decadence of rich chocolate ice cream with the bubbly sweetness of root beer, creating a frothy, irresistible dessert drink. Perfect for a summer afternoon or a whimsical dessert option, the recipe can be elevated with optional toppings like velvety whipped cream, a drizzle of decadent chocolate syrup, and a vibrant maraschino cherry for the ultimate soda fountain vibe. Served in a tall glass, this refreshing concoction is a fun and indulgent way to enjoy the timeless combination of ice cream and soda. Keywords: Brown Cow recipe, chocolate soda float, classic root beer dessert.
1. Choose a tall glass, such as a soda float glass or a highball glass, and ensure it is clean and ready for assembling the drink.
2. Add 2 scoops of chocolate ice cream to the glass. Use a spoon to nestle them gently at the bottom without pressing them down.
3. Slowly pour 12 oz of chilled root beer over the ice cream. Pouring slowly will help minimize foam and prevent overflow.
4. Allow the ice cream and root beer to interact, creating the classic froth at the top of the glass.
5. (Optional) Top the drink with 2 tbsp of whipped cream for added indulgence.
6. (Optional) Drizzle 1 tsp of chocolate syrup over the whipped cream to enhance the chocolate flavor.
7. (Optional) Place 1 maraschino cherry on top as a garnish for an aesthetic finish.
8. Serve immediately with a straw and a spoon for enjoying the creamy and fizzy layers.
Serving size | 501.2 grams (501.2g) |
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Amount per serving | % Daily Value* |
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Calories | 554 |
Total Fat 20.70g | 27% |
Saturated Fat 12.50g | 63% |
Polyunsaturated Fat 0.70g | |
Cholesterol 57mg | 19% |
Sodium 182mg | 8% |
Total Carbohydrate 92.20g | 34% |
Dietary Fiber 2.30g | 8% |
Total Sugars 82.70g | |
Protein 5.80g | 12% |
Vitamin D 11IU | 55% |
Calcium 152mg | 12% |
Iron 2mg | 10% |
Potassium 368mg | 8% |
Source of Calories