Broiled Blueberry Dessert
Elevate your dessert game with this quick and delectable Broiled Blueberry Dessert, a perfect balance of juicy berries and golden, buttery crispness. Ready in just 15 minutes, this recipe combines fresh blueberries tossed with zesty lemon juice and a hint of sweetness, then topped with a spiced oat crumble made with brown sugar, cinnamon, and rolled oats. A quick blast under the broiler transforms the topping into a golden, caramelized crust, complementing the blueberries' warm, bubbling sweetness. Serve this elegant treat straight from the oven with a scoop of vanilla ice cream or a dollop of whipped cream for an irresistible finish. Perfect for summer gatherings or cozy nights in, this dessert is as simple as it is scrumptious. Keywords: broiled blueberry dessert, quick desserts, oat crumble topping, berry desserts.
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Ingredients
- 2 cups fresh blueberries
- 2 tablespoons granulated sugar
- 1 tablespoon lemon juice
- 2 tablespoons all-purpose flour
- 1 cup rolled oats
- 3 tablespoons brown sugar
- 3 tablespoons unsalted butter
- 1 teaspoon ground cinnamon
Directions
Step 1
Preheat your oven's broiler to high. Make sure the oven rack is positioned about 6 inches from the broiler element.
Step 2
In a medium bowl, combine the fresh blueberries, granulated sugar, lemon juice, and all-purpose flour. Mix gently until the blueberries are evenly coated.
Step 3
Transfer the blueberry mixture into an oven-safe baking dish, spreading it out evenly.
Step 4
In a separate bowl, prepare the topping by combining rolled oats, brown sugar, unsalted butter (softened or cubed), and ground cinnamon. Use your fingers or a fork to mix until the mixture forms a crumbly texture.
Step 5
Sprinkle the oat topping evenly over the blueberry mixture in the baking dish.
Step 6
Place the baking dish under the preheated broiler and broil for 4-5 minutes, or until the topping is golden brown and crisp. Keep an eye on it to prevent burning.
Step 7
Carefully remove the dish from the oven using oven mitts and let it cool for a few minutes before serving.
Step 8
Serve the broiled blueberry dessert warm as is, or with a scoop of vanilla ice cream or a dollop of whipped cream for added indulgence.
Nutrition Facts
| Serving size | 503.6 grams (503.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1051 |
| Total Fat 42.80g | 55% |
| Saturated Fat 22.20g | 111% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 93mg | 31% |
| Sodium 18mg | 1% |
| Total Carbohydrate 161.70g | 59% |
| Dietary Fiber 17.60g | 63% |
| Total Sugars 81.70g | |
| Protein 17.70g | 35% |
| Vitamin D 0IU | 0% |
| Calcium 122mg | 9% |
| Iron 6mg | 32% |
| Potassium 663mg | 14% |
Source of Calories