Broccoli with Garlic Herb Butter

Elevate your vegetable side dish game with this vibrant and flavorful Broccoli with Garlic Herb Butter! Perfectly steamed broccoli florets are tossed in a luscious, aromatic blend of melted butter infused with minced garlic, fresh parsley, and thyme, creating an irresistible balance of earthy and herbaceous flavors. A splash of zesty lemon juice brightens the dish, while a touch of salt and black pepper enhances every bite. Ready in just 20 minutes, this quick and easy recipe is a versatile addition to any meal, whether you're serving it alongside roasted chicken, grilled fish, or as a vegetarian delight. Packed with nutrients and bursting with flavor, this simple yet elegant side dish is sure to become a family favorite.

Nutriscore Rating: 66/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 4

Ingredients

• 500 grams broccoli florets
• 4 tablespoons unsalted butter
• 3 cloves garlic cloves, minced
• 2 tablespoons fresh parsley, finely chopped
• 1 teaspoon fresh thyme leaves
• 1 teaspoon salt
• 0.5 teaspoons black pepper
• 1 tablespoon lemon juice
• 1 cup water

Directions

Step 1

Wash the broccoli florets thoroughly under running water and set aside.

Step 2

In a medium-sized skillet or saucepan, bring 1 cup of water to a boil over medium-high heat.

Step 3

Add the broccoli florets to the boiling water and cover with a lid. Steam for 4-5 minutes, or until the broccoli is bright green and tender-crisp. Drain the broccoli and set it aside.

Step 4

In the same skillet over medium heat, melt the unsalted butter until it begins to foam lightly.

Step 5

Add the minced garlic to the melted butter and sauté for 1-2 minutes until fragrant; be careful not to burn the garlic.

Step 6

Stir in the chopped parsley and thyme leaves, cooking for another 30 seconds to release their aroma.

Step 7

Reduce the heat to low and toss the steamed broccoli back into the skillet. Stir well to coat the broccoli evenly in the garlic herb butter.

Step 8

Season the broccoli with salt, black pepper, and a drizzle of lemon juice. Mix gently to combine all the flavors.

Step 9

Cook for another 1-2 minutes, allowing the broccoli to absorb the seasoning.

Step 10

Transfer the broccoli to a serving dish and serve immediately. Enjoy your flavorful Broccoli with Garlic Herb Butter!

Nutrition Facts

Serving size	835.2 grams (835.2g)

Amount per serving	% Daily Value*
Calories	551

Total Fat 48.10g	62%
Saturated Fat 28.00g	140%
Polyunsaturated Fat 0.00g
Cholesterol 124mg	41%
Sodium 2527mg	110%
Total Carbohydrate 28.90g	11%
Dietary Fiber 12.90g	46%
Total Sugars 6.40g
Protein 19.10g	38%

Vitamin D 0IU	0%
Calcium 302mg	23%
Iron 5mg	29%
Potassium 150mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.3%

Protein: 12.2%

Carbs: 18.5%