Bursting with vibrant flavors and irresistible textures, this Broccoli Delight Salad is the perfect way to brighten up your table. Featuring fresh, crunchy broccoli florets paired with tangy red onion, sharp cheddar cheese, crispy crumbled bacon, and sweet dried cranberries, this salad is a true crowd-pleaser. A sprinkle of sunflower seeds adds a delightful crunch, while a creamy dressing made with mayo, Greek yogurt, apple cider vinegar, and a hint of sweetness ties it all together. Ready in just 20 minutes, this no-cook recipe is ideal for meal prep, potlucks, or a quick and satisfying side dish. Make ahead and refrigerate to let the vibrant flavors meld to perfection—this salad will have everyone coming back for seconds! Keywords: broccoli salad, broccoli delight salad, easy salad recipe, bacon salad, festive side dish.
Wash and thoroughly dry the broccoli florets, then cut them into bite-sized pieces.
Peel and finely dice the red onion.
In a large mixing bowl, combine the broccoli florets, diced red onion, shredded cheddar cheese, crumbled bacon, dried cranberries, and sunflower seeds.
In a separate small bowl, whisk together the mayonnaise, Greek yogurt, apple cider vinegar, granulated sugar, salt, and pepper until smooth and well-combined to create the dressing.
Pour the dressing over the broccoli mixture and toss to coat evenly.
Cover the salad and refrigerate for at least 30 minutes to let the flavors meld.
Before serving, give the salad a final toss and adjust the seasoning with more salt and pepper if needed.
Serving size | 1523 grams (1523.0g) |
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Amount per serving | % Daily Value* |
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Calories | 4412 |
Total Fat 315.90g | 405% |
Saturated Fat 78.00g | 390% |
Polyunsaturated Fat 23.70g | |
Cholesterol 607mg | 202% |
Sodium 7014mg | 305% |
Total Carbohydrate 243.20g | 88% |
Dietary Fiber 34.30g | 122% |
Total Sugars 138.00g | |
Protein 162.40g | 325% |
Vitamin D 24IU | 120% |
Calcium 1255mg | 97% |
Iron 12mg | 66% |
Potassium 4282mg | 91% |
Source of Calories