British Style Steak Sauce

Elevate your steak game with this rich and tangy British Style Steak Sauce, a harmonious blend of zesty tomato ketchup, savory Worcestershire sauce, and the sweetness of brown sugar, perfectly balanced with apple cider vinegar and a hint of English mustard. Infused with aromatic garlic powder, onion powder, and a pinch of ground allspice, this homemade sauce brings deep, complex flavors to your table in just 15 minutes. The melted butter finish adds a velvety texture, making it an indulgent accompaniment to grilled steaks, chops, or even roasted vegetables. Quick, easy, and brimming with bold British flair, this sauce is a must-try for any meat lover.

Nutriscore Rating: 46/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 6

Ingredients

• 120 ml Tomato ketchup
• 60 ml Worcestershire sauce
• 2 tbsp Brown sugar
• 2 tbsp Apple cider vinegar
• 1 tsp Prepared English mustard
• 1 tsp Garlic powder
• 1 tsp Onion powder
• 1 pinch Ground allspice
• 0.5 tsp Black pepper
• 0.25 tsp Salt
• 60 ml Water
• 1 tbsp Butter

Directions

Step 1

In a small saucepan, combine tomato ketchup, Worcestershire sauce, brown sugar, apple cider vinegar, and English mustard. Stir thoroughly to mix.

Step 2

Add the garlic powder, onion powder, ground allspice, black pepper, and salt to the saucepan. Stir until all the spices are evenly incorporated.

Step 3

Pour in the water to thin the sauce slightly and stir well.

Step 4

Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring frequently to prevent it from burning.

Step 5

Reduce the heat to low and allow the sauce to simmer for about 5-7 minutes, stirring occasionally, until it thickens slightly and the flavors meld together.

Step 6

Taste the sauce and adjust the seasoning with more salt or pepper as needed.

Step 7

When the sauce is ready, remove from heat and stir in the butter until it has melted and is fully incorporated. This will give the sauce a silky texture.

Step 8

Let the sauce cool slightly before serving. This steak sauce pairs perfectly with grilled steaks, chops, or roasted vegetables.

Nutrition Facts

Serving size	322.9 grams (322.9g)

Amount per serving	% Daily Value*
Calories	397

Total Fat 11.80g	15%
Saturated Fat 6.40g	32%
Polyunsaturated Fat 0.40g
Cholesterol 33mg	11%
Sodium 2721mg	118%
Total Carbohydrate 71.60g	26%
Dietary Fiber 1.10g	4%
Total Sugars 53.00g
Protein 1.20g	2%

Vitamin D 2IU	11%
Calcium 116mg	9%
Iron 4mg	24%
Potassium 640mg	14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.7%

Protein: 1.2%

Carbs: 72.1%