Bright Light Buttermilk Syrup

Elevate your breakfast game with this irresistible Bright Light Buttermilk Syrup, a luscious and velvety topping that brings a delightful tangy sweetness to pancakes, waffles, or even desserts. Crafted with simple, pantry-friendly ingredients like buttermilk, unsalted butter, and a touch of vanilla, this syrup boasts a light, caramel-like richness that's enhanced by a pinch of baking soda for a mesmerizing frothy texture. For extra smoothness, add a splash of light corn syrup, though it's just as divine without it! Ready in just 15 minutes, this quick and easy homemade syrup is a show-stopping alternative to traditional maple syrup. Perfect for weekend brunches or special occasions, it’s a delicious way to brighten your mornings.

Nutriscore Rating: 32/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 8

Ingredients

• 0.5 cup Unsalted butter
• 1 cup Granulated sugar
• 0.5 cup Buttermilk
• 2 teaspoons Pure vanilla extract
• 0.5 teaspoon Baking soda
• 1 tablespoon Light corn syrup (optional, for extra smoothness)

Directions

Step 1

In a medium-sized saucepan, melt the unsalted butter over medium heat.

Step 2

Once melted, add the granulated sugar, buttermilk, and light corn syrup (if using). Stir well to combine.

Step 3

Continue cooking and stirring frequently until the mixture begins to bubble gently, about 3–5 minutes.

Step 4

Remove the saucepan from heat and carefully stir in the vanilla extract and baking soda. Be cautious, as the mixture will bubble up significantly.

Step 5

Allow the syrup to rest for 1–2 minutes until the bubbling subsides.

Step 6

Pour the syrup into a heat-safe container or serving carafe.

Step 7

Serve warm over your favorite pancakes, waffles, or desserts. Store any leftovers in an airtight container in the refrigerator for up to 1 week, and reheat before serving.

Nutrition Facts

Serving size	408 grams (408.0g)

Amount per serving	% Daily Value*
Calories	1325

Total Fat 52.10g	67%
Saturated Fat 30.30g	152%
Polyunsaturated Fat 0.20g
Cholesterol 137mg	46%
Sodium 768mg	33%
Total Carbohydrate 221.10g	80%
Dietary Fiber 0.00g	0%
Total Sugars 220.10g
Protein 4.30g	9%

Vitamin D 63IU	317%
Calcium 152mg	12%
Iron 0mg	0%
Potassium 181mg	4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.2%

Protein: 1.3%

Carbs: 64.5%