Brie or Camembert Baked

Indulge in the ultimate appetizer with this irresistibly gooey Brie or Camembert Baked recipe, perfect for entertaining or cozy nights in. Featuring a creamy wheel of Brie or Camembert, this dish is elevated with a drizzle of golden honey, aromatic fresh rosemary, and a sprinkle of crunchy pecans or walnuts for a delightful texture contrast. Baked to perfection in just 15 minutes, the cheese melts into a decadently soft center that pairs beautifully with crusty bread or crispy crackers. Quick to prepare in under 20 minutes, this elegant party favorite adds a touch of gourmet sophistication while being delightfully simple to make. Perfect for lovers of warm cheese appetizers, this recipe is sure to be the star of your next gathering! Keywords: baked brie, camembert appetizer, warm cheese recipe, entertaining snacks, easy party appetizer.

Nutriscore Rating: 51/100

Prep Time:5 mins

Cook Time:15 mins

Total Time:20 mins

Servings: 6

Ingredients

• 1 piece (about 8 oz) Brie or Camembert cheese wheel
• 2 tablespoons Honey
• 2 sprigs Fresh rosemary
• 2 tablespoons Pecans or walnuts (optional)
• 1 package (for serving) Crusty bread or crackers

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Unwrap the Brie or Camembert cheese wheel and place it on a small oven-safe baking dish or skillet.

Step 3

Using a small knife, lightly score the top of the cheese in a crisscross pattern. This will help the cheese expand and melt evenly.

Step 4

Drizzle the honey evenly over the top of the cheese.

Step 5

Sprinkle the fresh rosemary leaves over the honey, and if using, add the chopped pecans or walnuts for extra texture and flavor.

Step 6

Bake in the preheated oven for 12-15 minutes, or until the cheese is soft and gooey in the center.

Step 7

Carefully remove the cheese from the oven and let it cool for 2-3 minutes before serving.

Step 8

Serve the baked Brie or Camembert with crusty bread or crackers while warm. Enjoy!

Nutrition Facts

Serving size	535 grams (535.0g)

Amount per serving	% Daily Value*
Calories	1604

Total Fat 78.00g	100%
Saturated Fat 40.10g	201%
Polyunsaturated Fat NaNg
Cholesterol 189mg	63%
Sodium 2664mg	116%
Total Carbohydrate 160.50g	58%
Dietary Fiber 5.90g	21%
Total Sugars 40.10g
Protein 68.00g	136%

Vitamin D 45IU	227%
Calcium 495mg	38%
Iron 9mg	49%
Potassium 638mg	14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.4%

Protein: 16.8%

Carbs: 39.7%