Brie and Cranberry Pizza

Elevate your pizza night with this gourmet Brie and Cranberry Pizza, a perfect balance of creamy, tangy, and savory flavors that's guaranteed to impress. This unique recipe starts with a crispy, golden crust brushed with olive oil and topped with a luscious layer of sweet-tart cranberry sauce. Slices of silky brie melt into the rich, shredded mozzarella cheese, creating a decadent combination that's enhanced by the herbaceous aroma of fresh thyme. Ready in just 30 minutes, from prep to table, this easy-to-make pizza is ideal for entertaining or indulging in an elevated weeknight dinner. Whether you’re a cheese lover or a fan of creative toppings, this brie and cranberry pizza is a must-try recipe that brings gourmet flavors straight to your home kitchen!

Nutriscore Rating: 54/100

Prep Time:15 mins

Cook Time:12 mins

Total Time:27 mins

Servings: 4

Ingredients

• 1 ball (approximately 12-inch size) Pizza dough
• 200 grams Brie cheese
• 100 grams Cranberry sauce
• 100 grams Mozzarella cheese (shredded)
• 1 teaspoon Fresh thyme leaves
• 1 tablespoon Olive oil
• 1 tablespoon All-purpose flour (for dusting)

Directions

Step 1

Preheat your oven to 220°C (425°F) and place a baking sheet or pizza stone inside to heat up.

Step 2

Lightly flour a clean surface and roll out the pizza dough into a 12-inch circle or desired shape.

Step 3

Carefully transfer the dough to a piece of parchment paper to make it easier to handle.

Step 4

Brush the surface of the dough with olive oil, leaving a small border around the edges for the crust.

Step 5

Spread the cranberry sauce evenly across the dough, avoiding the crust edge.

Step 6

Slice the brie cheese into thin pieces (leave the rind on if you prefer) and distribute them evenly across the pizza.

Step 7

Sprinkle the shredded mozzarella cheese over the brie and cranberry sauce for added creaminess.

Step 8

Scatter fresh thyme leaves over the top for an aromatic touch.

Step 9

Using the parchment paper, carefully transfer the pizza onto the preheated baking sheet or stone in the oven.

Step 10

Bake for 10-12 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

Step 11

Remove the pizza from the oven, let it cool slightly, then slice and serve. Enjoy your gourmet Brie and Cranberry Pizza!

Nutrition Facts

Serving size	672 grams (672.0g)

Amount per serving	% Daily Value*
Calories	1812

Total Fat 95.50g	122%
Saturated Fat 49.50g	248%
Polyunsaturated Fat 3.00g
Cholesterol 279mg	93%
Sodium 3005mg	131%
Total Carbohydrate 152.20g	55%
Dietary Fiber 9.60g	34%
Total Sugars 39.50g
Protein 86.20g	172%

Vitamin D 40IU	200%
Calcium 930mg	72%
Iron 9mg	50%
Potassium 671mg	14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%

Protein: 19.0%

Carbs: 33.6%