Braunschweiger Spread
Rich, savory, and irresistibly creamy, this Braunschweiger Spread is the perfect retro-inspired appetizer for gatherings or casual snacking. Made with a delectable blend of Braunschweiger (liverwurst), cream cheese, tangy Dijon mustard, and a touch of Worcestershire sauce, this spread boasts a bold yet balanced flavor profile. The addition of finely minced onion and garlic powder enhances its depth, while an optional garnish of fresh parsley adds a pop of color. Ready in just 10 minutes with no cooking required, this fuss-free spread pairs beautifully with crackers, bread, or fresh vegetables, making it a versatile choice for any occasion. Impress your guests with this old-fashioned yet timeless recipe that promises to be the star of your appetizer table!
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Ingredients
- 227 grams Braunschweiger (liverwurst)
- 113 grams Cream cheese
- 2 tablespoons Yellow onion
- 0.5 teaspoons Garlic powder
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Dijon mustard
- 1 tablespoon Fresh parsley (optional, for garnish)
- 0 Crackers or bread (for serving)
Directions
Step 1
In a medium-sized mixing bowl, combine the Braunschweiger and cream cheese. Let the ingredients soften to room temperature for easier mixing.
Step 2
Finely mince the yellow onion and add 2 tablespoons to the bowl. Stir to combine.
Step 3
Add the garlic powder, Worcestershire sauce, and Dijon mustard to the mixture. Stir thoroughly until all ingredients are fully incorporated and the mixture is smooth.
Step 4
Taste the spread and adjust seasonings if necessary, adding a pinch of salt or more Worcestershire sauce for extra flavor.
Step 5
Transfer the spread to a serving dish and smooth the top. Optionally, sprinkle chopped fresh parsley over the top for garnish.
Step 6
Serve immediately with crackers, bread, or fresh vegetables, or refrigerate for up to 2 days before serving. Allow it to come to room temperature before serving for the best texture.
Nutrition Facts
| Serving size | 833.1 grams (833.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1469 |
| Total Fat 109.00g | 140% |
| Saturated Fat 47.30g | 236% |
| Polyunsaturated Fat 1.70g | |
| Cholesterol 682mg | 227% |
| Sodium 2711mg | 118% |
| Total Carbohydrate 79.70g | 29% |
| Dietary Fiber 8.80g | 31% |
| Total Sugars 26.80g | |
| Protein 46.90g | 94% |
| Vitamin D 0IU | 0% |
| Calcium 255mg | 20% |
| Iron 17mg | 95% |
| Potassium 1375mg | 29% |
Source of Calories