Boursin Cheese Homemade

Elevate your snack game with this rich and flavorful homemade Boursin cheese recipe, a creamy, herb-infused spread perfect for any occasion. Made with softened cream cheese and butter as the luxurious base, this recipe combines fresh parsley, chives, thyme, and a hint of dried dill for a delightful burst of herby goodness. Minced garlic adds a savory kick, while a touch of salt and pepper brings everything together. Ready in just 10 minutes, this versatile spread is ideal for pairing with crackers, fresh veggies, or crusty bread. Whether you're hosting a gathering or enjoying a quiet night in, this easy, no-cook recipe lets you create a gourmet cheese spread right in your own kitchen.

Nutriscore Rating: 37/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 8 ounces Cream cheese (softened)
• 4 tablespoons Butter (softened)
• 2 cloves Garlic (minced)
• 2 tablespoons Fresh parsley (finely chopped)
• 1 tablespoon Fresh chives (finely chopped)
• 1 teaspoon Fresh thyme leaves (finely chopped)
• 1 teaspoon Dried dill
• 0.5 teaspoon Salt
• 0.25 teaspoon Ground black pepper

Directions

Step 1

In a medium mixing bowl, combine the softened cream cheese and butter. Use a hand mixer or a wooden spoon to mix until smooth and well blended.

Step 2

Add the minced garlic, fresh parsley, chives, thyme leaves, and dried dill to the cheese mixture. Stir to evenly distribute the herbs.

Step 3

Add the salt and ground black pepper, mixing thoroughly to ensure the seasoning is evenly incorporated.

Step 4

Transfer the mixture to a serving dish or a small airtight container. Smooth the top with a spatula.

Step 5

For best results, cover and refrigerate the Boursin cheese for at least 2 hours to allow the flavors to meld. However, it can also be served immediately if needed.

Step 6

Bring the cheese to room temperature for about 15 minutes before serving to ensure it spreads easily.

Step 7

Serve with crackers, fresh vegetables, or crusty bread. Enjoy!

Nutrition Facts

Serving size	302.8 grams (302.8g)

Amount per serving	% Daily Value*
Calories	1225

Total Fat 125.60g	161%
Saturated Fat 77.00g	385%
Polyunsaturated Fat NaNg
Cholesterol 375mg	125%
Sodium 2249mg	98%
Total Carbohydrate 16.00g	6%
Dietary Fiber 0.70g	3%
Total Sugars 8.30g
Protein 15.90g	32%

Vitamin D 36IU	180%
Calcium 277mg	21%
Iron 2mg	11%
Potassium 351mg	7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 89.9%

Protein: 5.1%

Carbs: 5.1%