Bourbon Fog
Indulge in the warm, smoky embrace of a Bourbon Fog, a luxurious twist on the classic London Fog tea latte. This cozy cocktail pairs the bold, bergamot-infused essence of Earl Grey tea with the smooth, oaky warmth of bourbon, creating a harmonious blend of flavors. A touch of vanilla syrup adds subtle sweetness, while frothy milk—dairy or non-dairy—adds creamy richness. Topped with a cloud of whipped cream and a hint of ground cinnamon, this drink is a perfect choice for chilly evenings or intimate gatherings. Ready in just 10 minutes, the Bourbon Fog is a sophisticated and comforting beverage that’s as easy to make as it is to enjoy.
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Ingredients
- 1 piece Earl Grey tea bag
- 240 ml Boiling water
- 45 ml Bourbon
- 15 ml Vanilla syrup
- 120 ml Milk (dairy or non-dairy)
- 30 ml Whipped cream
- 1 pinch Ground cinnamon
Directions
Step 1
Bring water to a boil and steep the Earl Grey tea bag in a mug for 3-4 minutes.
Step 2
While the tea steeps, heat the milk in a small saucepan over medium heat or use a milk frother to gently warm and froth it.
Step 3
Remove the tea bag from the mug and stir in the vanilla syrup and bourbon.
Step 4
Pour the warmed milk into the mug, holding back the froth with a spoon to create a smooth mix. Then spoon the froth on top of the beverage.
Step 5
Top the drink with a swirl of whipped cream and sprinkle with a pinch of ground cinnamon for garnish.
Step 6
Serve immediately and enjoy the rich, smoky, and creamy flavors of your Bourbon Fog.
Nutrition Facts
| Serving size | 379.4 grams (379.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 103 |
| Total Fat 2.50g | 3% |
| Saturated Fat 1.50g | 8% |
| Cholesterol 10mg | 3% |
| Sodium 55mg | 2% |
| Total Carbohydrate 16.30g | 6% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 16.30g | |
| Protein 4.10g | 8% |
| Vitamin D 51IU | 254% |
| Calcium 155mg | 12% |
| Iron 0mg | 0% |
| Potassium 186mg | 4% |
Source of Calories