Bourbon Barbecue Sauce
Elevate your grilling game with this rich and smoky Bourbon Barbecue Sauce, a crowd-pleasing blend of sweet, tangy, and bold flavors. Made with a robust combination of ketchup, brown sugar, and a splash of smooth bourbon, this homemade barbecue sauce is infused with layers of flavor from apple cider vinegar, Worcestershire sauce, Dijon mustard, and smoky paprika. A hint of cayenne adds a gentle kick, while garlic and onion powders balance it with savory depth. This easy-to-make sauce comes together in just 25 minutes and is perfect for slathering on ribs, chicken, burgers, or even as a dipping sauce. With its luscious texture and irresistible taste, this bourbon-infused BBQ sauce is sure to become a backyard barbecue essential!
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Ingredients
- 1 cup Ketchup
- 1 cup Brown sugar
- 0.5 cup Bourbon
- 0.25 cup Apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon Dijon mustard
- 2 teaspoons Smoked paprika
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 0.5 teaspoon Cayenne pepper
- 0.5 teaspoon Black pepper
- 0.5 teaspoon Salt
Directions
Step 1
In a medium saucepan, combine the ketchup, brown sugar, bourbon, and apple cider vinegar. Stir well to incorporate the ingredients.
Step 2
Add the Worcestershire sauce, Dijon mustard, smoked paprika, garlic powder, onion powder, cayenne pepper, black pepper, and salt to the saucepan. Stir until fully combined.
Step 3
Place the saucepan over medium heat and bring the mixture to a gentle simmer. Stir occasionally to prevent sticking.
Step 4
Reduce the heat to low and allow the sauce to simmer gently for 15-20 minutes, stirring periodically, until it thickens slightly and the flavors meld.
Step 5
Taste the sauce and adjust the seasoning if desired (e.g., add more salt, spice, or sweetness to suit your preference).
Step 6
Remove the saucepan from heat and let the sauce cool slightly before transferring it to a jar or container.
Step 7
Store the barbecue sauce in an airtight container in the refrigerator for up to 2 weeks. Serve warm or at room temperature with your favorite grilled dishes.
Nutrition Facts
| Serving size | 625 grams (625.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1127 |
| Total Fat 3.70g | 5% |
| Saturated Fat 0.10g | 1% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 0mg | 0% |
| Sodium 2980mg | 130% |
| Total Carbohydrate 212.60g | 77% |
| Dietary Fiber 2.50g | 9% |
| Total Sugars 186.80g | |
| Protein 1.50g | 3% |
| Vitamin D 0IU | 0% |
| Calcium 188mg | 14% |
| Iron 4mg | 24% |
| Potassium 659mg | 14% |
Source of Calories