Border Guacamole

Bursting with bold flavors and irresistibly creamy texture, Border Guacamole is the ultimate crowd-pleaser for any occasion. This quick and easy guacamole recipe combines creamy Hass avocados with the zesty brightness of lime juice, the crunch of finely diced red onion, and the fresh kick of cilantro and jalapeño. A hint of ground cumin adds a subtle smoky depth, while Roma tomatoes and garlic round out the vibrant medley of flavors. Ready in just 15 minutes, this fresh guacamole is perfect as a dip with tortilla chips, a topping for tacos, or a flavorful addition to burrito bowls. Whether you're hosting a party or whipping up a quick snack, Border Guacamole is a versatile, irresistible recipe that will have everyone coming back for more. Try it today and elevate your guacamole game with this authentic, flavorful favorite!

Nutriscore Rating: 83/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 6

Ingredients

• 3 pieces Hass avocados
• 2 tablespoons Lime juice
• 0.5 cup, finely diced Red onion
• 1 medium, seeded and diced Roma tomato
• 0.25 cup, finely chopped Fresh cilantro
• 1 small, finely minced Fresh jalapeño
• 1 clove, minced Garlic
• 0.5 teaspoon Ground cumin
• 0.75 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Slice the avocados in half, remove the pits, and scoop the flesh into a large mixing bowl.

Step 2

Add the lime juice to the avocados to prevent browning and enhance the flavor.

Step 3

Using a fork or a potato masher, mash the avocados to your desired consistency (chunky or smooth).

Step 4

Mix in the finely diced red onion, diced tomato, chopped cilantro, minced jalapeño, and minced garlic.

Step 5

Sprinkle in the ground cumin, salt, and black pepper. Stir until all ingredients are well combined.

Step 6

Taste and adjust seasoning as needed, adding more lime juice, salt, or cumin to suit your preference.

Step 7

Serve immediately with tortilla chips, tacos, or as a topping for your favorite dishes. For best freshness, store with plastic wrap pressed directly against the surface of the guacamole to minimize browning.

Nutrition Facts

Serving size	857.7 grams (857.7g)

Amount per serving	% Daily Value*
Calories	1038

Total Fat 88.70g	114%
Saturated Fat 12.80g	64%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 1823mg	79%
Total Carbohydrate 70.00g	25%
Dietary Fiber 43.40g	155%
Total Sugars 8.90g
Protein 14.60g	29%

Vitamin D 0IU	0%
Calcium 131mg	10%
Iron 4mg	23%
Potassium 3319mg	71%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.2%

Protein: 5.1%

Carbs: 24.6%