Nutrition Facts for Bona fide fajita marinade

Bona Fide Fajita Marinade

Transform your fajita night into a flavor-packed fiesta with this Bona Fide Fajita Marinade! Bursting with the zesty brightness of lime juice, the umami depth of soy and Worcestershire sauces, and the smoky warmth of cumin, chili powder, and smoked paprika, this marinade creates an irresistible base for your favorite proteins or vegetables. A hint of honey adds a subtle sweetness, while fresh cilantro and minced garlic elevate every bite with vibrant, aromatic notes. Ready in just 10 minutes, this quick and easy marinade infuses fajitas with bold, authentic flavors when left to work its magic for at least 30 minutes or up to 8 hours. Perfect for grilling or pan-searing, it’s a must-try for anyone craving restaurant-quality fajitas at home.

Nutriscore Rating: 52/100
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Image of Bona Fide Fajita Marinade
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 3 tablespoons Lime juice
  • 2 tablespoons Olive oil
  • 2 tablespoons Soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Ground cumin
  • 1 teaspoon Chili powder
  • 1 teaspoon Smoked paprika
  • 3 cloves Garlic, minced
  • 1 tablespoon Honey
  • 2 tablespoons Fresh cilantro, chopped
  • 1 teaspoon Kosher salt
  • 0.5 teaspoons Black pepper

Directions

Step 1

In a medium-sized mixing bowl, whisk together the lime juice, olive oil, soy sauce, and Worcestershire sauce until well combined.

Step 2

Add the ground cumin, chili powder, smoked paprika, and minced garlic into the bowl. Stir to blend the spices evenly into the liquid base.

Step 3

Mix in the honey, making sure it dissolves thoroughly.

Step 4

Fold in the chopped cilantro, salt, and black pepper, stirring gently to incorporate all ingredients.

Step 5

Use immediately by pouring the marinade over your choice of protein or vegetables, ensuring all pieces are coated. Cover and refrigerate for at least 30 minutes or up to 8 hours for maximum flavor.

Step 6

Discard used marinade after use. If you need extra for basting or drizzling over cooked fajitas, prepare a fresh batch.

Nutrition Facts

Serving size 210.4 grams (210.4g)
Amount per serving % Daily Value*
Calories 411
Total Fat 29.00g 37%
Saturated Fat 4.50g 23%
Polyunsaturated Fat 2.70g
Cholesterol 0mg 0%
Sodium 2006mg 87%
Total Carbohydrate 38.00g 14%
Dietary Fiber 3.20g 11%
Total Sugars 20.90g
Protein 4.90g 10%
Vitamin D 0IU 0%
Calcium 89mg 7%
Iron 5mg 26%
Potassium 507mg 11%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.3%
Protein: 4.5%
Carbs: 35.1%