Bologna Spread

Creamy, tangy, and irresistibly savory, this Bologna Spread recipe is the ultimate retro-inspired comfort food perfect for entertaining or snacking. With a base of perfectly blended bologna, creamy cream cheese, and tangy mayonnaise, this easy-to-make spread is elevated with the zesty bite of pickle relish, a hint of yellow mustard, and flavorful seasonings like onion powder and black pepper. Ready in just 10 minutes, it’s perfect for last-minute gatherings or meal prep. Enjoy it chilled or at room temperature, served with crackers, bread, or as a tasty sandwich filling. This versatile and nostalgic spread will have everyone coming back for more!

Nutriscore Rating: 39/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

• 250 grams bologna
• 120 grams cream cheese
• 2 tablespoons mayonnaise
• 1 teaspoon yellow mustard
• 2 tablespoons pickle relish
• 0.5 teaspoon onion powder
• 0.25 teaspoon black pepper
• 0.25 teaspoon salt (optional)
• 0 optional crackers or bread (for serving)

Directions

Step 1

1. Start by roughly chopping the bologna into smaller pieces for easier blending or processing.

Step 2

2. In a food processor, combine the chopped bologna, cream cheese, mayonnaise, yellow mustard, and pickle relish.

Step 3

3. Blend the mixture until smooth and well combined, scraping down the sides if necessary.

Step 4

4. Add onion powder, black pepper, and salt (if using) to taste, then pulse a few more times to incorporate the seasonings evenly.

Step 5

5. Transfer the spread to a bowl, cover, and refrigerate for at least 30 minutes to allow the flavors to meld (optional but recommended).

Step 6

6. Serve chilled or at room temperature with crackers, bread, or as a sandwich filling. Enjoy!

Nutrition Facts

Serving size	468.8 grams (468.8g)

Amount per serving	% Daily Value*
Calories	1520

Total Fat 127.20g	163%
Saturated Fat 45.30g	226%
Polyunsaturated Fat 13.30g
Cholesterol 381mg	127%
Sodium 4072mg	177%
Total Carbohydrate 62.70g	23%
Dietary Fiber 1.80g	6%
Total Sugars 19.30g
Protein 35.60g	71%

Vitamin D 80IU	400%
Calcium 450mg	35%
Iron 4mg	24%
Potassium 1026mg	22%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.4%

Protein: 9.3%

Carbs: 16.3%