Nutrition Facts for Bold n saucy cheese burgers

Bold N Saucy Cheese Burgers

Get ready to sink your teeth into the ultimate homemade Bold N Saucy Cheese Burgers—a mouthwatering combination of juicy, perfectly seasoned beef patties and melty cheddar cheese, all sandwiched in buttery brioche buns. These burgers are elevated with a bold, tangy sauce made from a zesty blend of mayonnaise, ketchup, mustard, pickle juice, and a touch of paprika, adding a punch of flavor to every bite. Topped with crisp lettuce, ripe tomato, and sweet red onion, this recipe balances rich, savory flavors with fresh, crunchy textures. Perfect for burger night or a casual get-together, these cheeseburgers are quick to prepare with a 30-minute start-to-finish time and are sure to be a crowd-pleaser. Serve with your favorite sides for a truly indulgent meal that will have everyone coming back for seconds!

Nutriscore Rating: 47/100
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Image of Bold N Saucy Cheese Burgers
Prep Time:15 mins
Cook Time:15 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 1 lb Ground beef (80% lean)
  • 1 tsp Salt
  • 0.5 tsp Black pepper
  • 0.5 tsp Garlic powder
  • 4 slices Cheddar cheese slices
  • 4 Brioche buns
  • 2 tbsp Butter
  • 0.25 cup Mayonnaise
  • 2 tbsp Ketchup
  • 1 tbsp Yellow mustard
  • 1 tbsp Pickle juice
  • 0.5 tsp Paprika
  • 1 Sliced tomato
  • 4 Lettuce leaves
  • 0.5 Sliced red onion

Directions

Step 1

In a mixing bowl, gently combine the ground beef with salt, black pepper, and garlic powder. Form the mixture into 4 equal patties, about 3/4 inch thick.

Step 2

Heat a skillet or grill over medium-high heat. Cook the patties for 3-4 minutes on each side for medium doneness, or adjust the time to your preference. Add a cheddar cheese slice to the top of each patty during the final 1-2 minutes of cooking to melt the cheese.

Step 3

While the patties are cooking, prepare the burger sauce by mixing mayonnaise, ketchup, yellow mustard, pickle juice, and paprika in a small bowl. Set aside.

Step 4

Butter the brioche buns lightly and toast them in a skillet or on the grill until golden brown, about 1-2 minutes.

Step 5

Assemble the burgers: Spread a generous layer of the burger sauce on the bottom half of each bun. Add a lettuce leaf, followed by the cheeseburger patty. Layer on a tomato slice, a few red onion rings, and finish with the top bun.

Step 6

Serve immediately with your favorite sides, like fries or a simple salad. Enjoy your Bold N Saucy Cheese Burgers!

Nutrition Facts

Serving size 1050.9 grams (1050.9g)
Amount per serving % Daily Value*
Calories 3330
Total Fat 243.30g 312%
Saturated Fat 104.90g 525%
Polyunsaturated Fat 0.70g
Cholesterol 737mg 246%
Sodium 5623mg 244%
Total Carbohydrate 149.30g 54%
Dietary Fiber 5.80g 21%
Total Sugars 31.10g
Protein 134.20g 268%
Vitamin D 33IU 163%
Calcium 1111mg 85%
Iron 18mg 101%
Potassium 1578mg 34%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.9%
Protein: 16.2%
Carbs: 18.0%