Bodacious Blue Cheese Dip
Dive into the bold, tangy flavors of this Bodacious Blue Cheese Dip, a creamy and indulgent crowd-pleaser perfect for parties, game days, or anytime snacking. Made with a rich base of sour cream, mayonnaise, and buttermilk, it’s infused with the sharp, savory bite of crumbled blue cheese, brightened by a hint of freshly squeezed lemon juice. A touch of garlic powder, onion powder, and black pepper adds depth to every luscious bite, while an optional sprinkle of parsley gives it a fresh, vibrant finish. This quick, no-cook dip comes together in just 10 minutes, making it an ideal choice for last-minute entertaining. Serve it chilled alongside crisp vegetables, zesty chicken wings, crunchy chips, or buttery crackers for a deliciously versatile appetizer that never disappoints.
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Ingredients
- 100 grams blue cheese, crumbled
- 120 grams sour cream
- 120 grams mayonnaise
- 60 milliliters buttermilk
- 15 milliliters lemon juice, freshly squeezed
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 0.5 teaspoon black pepper, freshly ground
- 0.5 teaspoon salt
- 1 tablespoon parsley, finely chopped (optional, for garnish)
Directions
Step 1
In a medium-sized mixing bowl, combine the sour cream, mayonnaise, and buttermilk. Stir until smooth and well-blended.
Step 2
Add the lemon juice, garlic powder, onion powder, black pepper, and salt to the bowl. Mix thoroughly to evenly distribute the seasonings.
Step 3
Fold in the crumbled blue cheese. Depending on your texture preferences, you can leave the crumbles intact for a chunkier dip or mash some of it with a fork for a smoother consistency.
Step 4
Taste the dip and adjust the salt, pepper, or lemon juice if needed to suit your personal preference.
Step 5
For best results, cover the dip and refrigerate for at least 30 minutes to allow the flavors to meld together.
Step 6
Before serving, give the dip a quick stir and garnish with finely chopped parsley if desired.
Step 7
Serve chilled with fresh vegetables, wings, chips, or crackers. Enjoy!
Nutrition Facts
| Serving size | 428.2 grams (428.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1524 |
| Total Fat 141.00g | 181% |
| Saturated Fat 42.90g | 215% |
| Polyunsaturated Fat 0.10g | |
| Cholesterol 260mg | 87% |
| Sodium 2961mg | 129% |
| Total Carbohydrate 44.10g | 16% |
| Dietary Fiber 1.10g | 4% |
| Total Sugars 11.50g | |
| Protein 28.40g | 57% |
| Vitamin D 54IU | 268% |
| Calcium 790mg | 61% |
| Iron 1mg | 7% |
| Potassium 429mg | 9% |
Source of Calories