Blush Dressing

Elevate your salads and more with this creamy and tangy Blush Dressing, a vibrant homemade dressing that comes together in just 5 minutes! Featuring a luscious blend of olive oil, white wine vinegar, and a touch of honey for sweetness, this recipe gets its rosy hue from a hint of ketchup, while Greek yogurt adds a silky richness. Enhanced with minced garlic, a dash of salt, and black pepper, this versatile dressing strikes the perfect balance of savory and sweet. Ideal as a drizzle over crisp greens, a dip for crunchy vegetables, or a flavorful topping for grilled chicken or seafood, this dressing is as easy to make as it is impressive. Make it ahead and let the flavors meld for a taste sensation that’s sure to become a staple in your kitchen.

Nutriscore Rating: 35/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 8

Ingredients

• 0.5 cup Olive oil
• 2 tablespoons White wine vinegar
• 1.5 tablespoons Honey
• 2 tablespoons Ketchup
• 2 tablespoons Greek yogurt
• 1 clove Garlic, minced
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

In a medium-sized mixing bowl, whisk together the olive oil, white wine vinegar, honey, and ketchup until well combined.

Step 2

Add the Greek yogurt and continue whisking until the mixture is smooth and creamy.

Step 3

Stir in the minced garlic, salt, and black pepper, ensuring the seasoning is evenly distributed.

Step 4

Taste the dressing and adjust seasoning if needed by adding more salt, pepper, or honey for sweetness.

Step 5

Transfer the dressing to a jar or airtight container and refrigerate for at least 15 minutes before serving to allow the flavors to meld.

Step 6

Shake or stir the dressing before use. Serve it over a fresh green salad, as a dip for raw vegetables, or a topping for grilled proteins.

Nutrition Facts

Serving size	239.9 grams (239.9g)

Amount per serving	% Daily Value*
Calories	1162

Total Fat 112.20g	144%
Saturated Fat 17.40g	87%
Polyunsaturated Fat 10.60g
Cholesterol 1mg	0%
Sodium 1319mg	57%
Total Carbohydrate 35.60g	13%
Dietary Fiber 0.20g	1%
Total Sugars 31.90g
Protein 2.40g	5%

Vitamin D 0IU	0%
Calcium 35mg	3%
Iron 1mg	6%
Potassium 89mg	2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 86.9%

Protein: 0.8%

Carbs: 12.3%