Brighten your table with this vibrant and refreshing Blueberry Salsa Salad, a unique fusion of sweet, savory, and zesty flavors that's perfect for any occasion. Fresh blueberries take center stage, complemented by juicy chopped tomatoes, crisp red bell peppers, and the hint of heat from finely diced jalapeño. A drizzle of lime juice and extra-virgin olive oil ties everything together with a tangy, aromatic finish, while a bed of leafy spring mix salad greens provides the perfect base. This quick and healthy salad, ready in just 20 minutes, is an eye-catching and flavorful appetizer or side dish that’s as nutritious as it is delicious. Bursting with bold flavors and vibrant colors, it’s a must-try for lovers of fresh, inventive recipes.
In a large mixing bowl, combine the fresh blueberries, chopped tomatoes, diced red bell pepper, finely chopped red onion, and chopped fresh cilantro.
Add the finely chopped jalapeño to the mix for a mild kick of heat. Adjust the amount to your preference.
Squeeze the juice of one lime over the ingredients in the bowl. Drizzle with two tablespoons of extra-virgin olive oil.
Sprinkle with salt and black pepper. Toss everything gently to coat evenly.
In a serving bowl or plate, arrange a bed of spring mix salad greens.
Spoon the blueberry salsa mixture over the greens, distributing it evenly.
Serve immediately as a light appetizer or side dish. Enjoy!
Serving size | 1015.4 grams (1015.4g) |
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Amount per serving | % Daily Value* |
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Calories | 569 |
Total Fat 30.50g | 39% |
Saturated Fat 3.90g | 20% |
Cholesterol 0mg | 0% |
Sodium 1264mg | 55% |
Total Carbohydrate 75.60g | 27% |
Dietary Fiber 18.20g | 65% |
Total Sugars 47.50g | |
Protein 10.00g | 20% |
Vitamin D 0IU | 0% |
Calcium 153mg | 12% |
Iron 5mg | 29% |
Potassium 1707mg | 36% |
Source of Calories