Blueberry Granola Yogurt
Elevate your breakfast or snack routine with this quick and healthy Blueberry Granola Yogurt recipe. Featuring creamy Greek yogurt layered with crunchy granola and bursts of fresh blueberries, this parfait is naturally sweetened with a drizzle of honey and takes just 5 minutes to prepare. Optional toppings like vanilla extract, chopped nuts, and chia seeds add customizable flavor and texture, making it as nutritious as it is delicious. Perfect for busy mornings or a light dessert, this no-cook recipe is a refreshing balance of protein, fiber, and antioxidants. Assemble, grab a spoon, and enjoy this vibrant, feel-good treat!
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Ingredients
- 1 cup Greek yogurt
- 0.5 cup Granola
- 0.5 cup Fresh blueberries
- 1 tablespoon Honey
- 0.25 teaspoon Vanilla extract (optional)
- 1 tablespoon Chopped nuts (optional)
- 1 teaspoon Chia seeds (optional)
Directions
Step 1
In a mixing bowl, stir together the Greek yogurt and vanilla extract (if using) until well combined.
Step 2
Spoon half of the yogurt into a serving glass or bowl to create a base layer.
Step 3
Sprinkle half of the granola on top of the yogurt layer, followed by half of the fresh blueberries.
Step 4
Repeat the layering process with the remaining yogurt, granola, and blueberries.
Step 5
Drizzle the honey evenly over the top layer for added sweetness.
Step 6
Optional: Sprinkle chopped nuts and chia seeds on the top layer for extra crunch and nutrition.
Step 7
Serve immediately and enjoy!
Nutrition Facts
| Serving size | 408.1 grams (408.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 630 |
| Total Fat 21.40g | 27% |
| Saturated Fat 3.60g | 18% |
| Cholesterol 8mg | 3% |
| Sodium 98mg | 4% |
| Total Carbohydrate 73.60g | 27% |
| Dietary Fiber 9.30g | 33% |
| Total Sugars 43.60g | |
| Protein 27.00g | 54% |
| Vitamin D 0IU | 0% |
| Calcium 260mg | 20% |
| Iron 4mg | 19% |
| Potassium 702mg | 15% |
Source of Calories