Blueberry Diet Soda Cake

Light, fluffy, and bursting with fruity flavor, this Blueberry Diet Soda Cake is the perfect guilt-free dessert for any occasion! Made with just five simple ingredients — including a clever pairing of boxed vanilla cake mix and diet lemon-lime soda — this recipe takes easy baking to a whole new level. Fresh blueberries add a burst of natural sweetness, while a dusting of powdered sugar gives a delicate, elegant finish. The flour-coated berries stay evenly distributed throughout the cake, ensuring a perfect bite every time. With only 10 minutes of prep and no need for eggs or oil, this low-fat treat is a no-fuss way to satisfy your sweet tooth. Serve it plain or with a dollop of whipped cream for a light, summery dessert that everyone will love!

Nutriscore Rating: 55/100

Prep Time:10 mins

Cook Time:30 mins

Total Time:40 mins

Servings: 10

Ingredients

• 1 box Boxed vanilla cake mix
• 12 oz Diet lemon-lime soda
• 1.5 cups Fresh blueberries
• 2 tbsp Powdered sugar
• 1 tbsp All-purpose flour
• 1 as needed Non-stick cooking spray

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Grease a 9x13-inch baking dish with non-stick cooking spray.

Step 3

In a small bowl, toss the fresh blueberries with 1 tablespoon of flour to coat them lightly. This prevents them from sinking to the bottom of the cake during baking.

Step 4

In a large mixing bowl, combine the boxed vanilla cake mix and the diet lemon-lime soda. Stir gently with a whisk or spatula until just combined and no lumps remain. Do not overmix.

Step 5

Gently fold the floured blueberries into the batter, ensuring they are evenly distributed.

Step 6

Pour the batter into the prepared baking dish, smoothing the top with a spatula.

Step 7

Bake in the preheated oven for 28-32 minutes, or until a toothpick inserted into the center comes out clean.

Step 8

Remove the cake from the oven and let it cool completely in the pan on a wire rack.

Step 9

Once cooled, dust the top of the cake with powdered sugar for a touch of sweetness.

Step 10

Slice and serve as is, or pair with a dollop of whipped cream if desired for an extra treat.

Nutrition Facts

Serving size	1038.5 grams (1038.5g)

Amount per serving	% Daily Value*
Calories	2112

Total Fat 22.10g	28%
Saturated Fat 5.40g	27%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 3411mg	148%
Total Carbohydrate 453.00g	165%
Dietary Fiber 5.60g	20%
Total Sugars 237.60g
Protein 23.40g	47%

Vitamin D 0IU	0%
Calcium 648mg	50%
Iron 8mg	46%
Potassium 496mg	11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.5%

Protein: 4.4%

Carbs: 86.1%