Blueberry Cream Cheese

Elevate your breakfast with this irresistible homemade Blueberry Cream Cheese spread! Bursting with the natural sweetness of fresh blueberries and balanced by a tangy hint of lemon juice, this creamy delight is a perfect blend of flavors. Its smooth and velvety texture comes from whipped cream cheese, infused with a luscious blueberry puree spiked with a touch of vanilla and a pinch of salt for depth. Ready in just 20 minutes, this versatile recipe is ideal as a spread for bagels and toast, or as a decadent filling for pastries. Make it ahead of time to let the vibrant flavors truly shine, and enjoy a taste of homemade indulgence with every bite. Perfect for brunch gatherings or a luxurious weekday treat!

Nutriscore Rating: 46/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 8

Ingredients

• 8 oz cream cheese
• 1 cup fresh blueberries
• 3 tbsp granulated sugar
• 1 tbsp lemon juice
• 1 tsp vanilla extract
• 1 pinch salt

Directions

Step 1

Begin by placing the cream cheese on the counter to soften at room temperature for about 30 minutes.

Step 2

In a small saucepan over medium heat, combine the blueberries, granulated sugar, and lemon juice.

Step 3

Cook the blueberry mixture for about 5-7 minutes, stirring occasionally, until the blueberries break down and create a sauce.

Step 4

Remove the blueberry sauce from the heat and allow it to cool to room temperature.

Step 5

Once the blueberry sauce is cooled, transfer it to a blender or use an immersion blender to puree the mixture until smooth.

Step 6

In a medium mixing bowl, combine the softened cream cheese, blueberry puree, vanilla extract, and a pinch of salt.

Step 7

Use an electric mixer to blend the ingredients together until smooth and creamy, about 2-3 minutes.

Step 8

Taste the blueberry cream cheese and adjust sweetness if necessary, adding a little more sugar if you prefer a sweeter spread.

Step 9

Transfer the blueberry cream cheese to an airtight container and refrigerate for at least 1 hour to allow the flavors to meld together.

Step 10

Serve the blueberry cream cheese spread on bagels, toast, or use as a filling for pastries. Store any leftovers in the refrigerator for up to 5 days.

Nutrition Facts

Serving size	431.9 grams (431.9g)

Amount per serving	% Daily Value*
Calories	1036

Total Fat 78.60g	101%
Saturated Fat 45.90g	230%
Polyunsaturated Fat 3.40g
Cholesterol 229mg	76%
Sodium 853mg	37%
Total Carbohydrate 72.60g	26%
Dietary Fiber 3.60g	13%
Total Sugars 61.90g
Protein 15.00g	30%

Vitamin D 0IU	0%
Calcium 231mg	18%
Iron 1mg	4%
Potassium 438mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.9%

Protein: 5.7%

Carbs: 27.5%