Nutrition Facts for Blueberry amaretto delight

Blueberry Amaretto Delight

Immerse yourself in the luxurious flavors of *Blueberry Amaretto Delight*, a no-bake dessert that expertly balances rich creaminess with fruity sweetness and a hint of almond liqueur. This elegant treat layers silky mascarpone whipped cream with a luscious blueberry-Amaretto compote, made in minutes by simmering fresh blueberries, sugar, and Amaretto for a decadent depth of flavor. Topped with crunchy toasted almonds and a sprig of fresh mint, this show-stopping dessert is as visually stunning as it is delicious. Perfect for entertaining or indulging in a sweet moment, this easy-to-make recipe comes together in just 20 minutes and serves up to four. Whether served immediately or chilled for a refreshing twist, it’s a must-try for fans of gourmet desserts with a touch of sophistication. Keywords: blueberry dessert, mascarpone cream, Amaretto recipe, no-bake dessert, elegant entertaining.

Nutriscore Rating: 53/100
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Image of Blueberry Amaretto Delight
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 2 cups Fresh blueberries
  • 3 tablespoons Amaretto liqueur
  • 2 tablespoons Granulated sugar
  • 1 cup Mascarpone cheese
  • 1 cup Heavy cream
  • 2 tablespoons Powdered sugar
  • 1 teaspoon Vanilla extract
  • 1 quarter cup Almonds (sliced, toasted)
  • 4 sprigs Mint leaves (optional, for garnish)

Directions

Step 1

In a medium saucepan over medium heat, combine the fresh blueberries, Amaretto liqueur, and granulated sugar.

Step 2

Cook for 3-5 minutes, stirring occasionally, until the blueberries start to release their juices and the mixture thickens slightly. Remove from heat and let it cool to room temperature.

Step 3

In a mixing bowl, combine the mascarpone cheese, heavy cream, powdered sugar, and vanilla extract.

Step 4

Using a hand mixer or whisk, beat the mixture until it is smooth, fluffy, and forms soft peaks.

Step 5

Divide the mascarpone mixture evenly among 4 serving glasses or bowls.

Step 6

Spoon the cooled blueberry-Amaretto mixture over the mascarpone cream in each glass, spreading it evenly.

Step 7

Sprinkle the top with toasted sliced almonds for crunch.

Step 8

If desired, garnish each serving with a sprig of mint for a fresh pop of color.

Step 9

Serve immediately or refrigerate for up to 2 hours before serving for a chilled dessert.

Nutrition Facts

Serving size 981.2 grams (981.2g)
Amount per serving % Daily Value*
Calories 2982
Total Fat 240.30g 308%
Saturated Fat 121.20g 606%
Polyunsaturated Fat 0.00g
Cholesterol 583mg 194%
Sodium 118mg 5%
Total Carbohydrate 139.40g 51%
Dietary Fiber 21.40g 76%
Total Sugars 100.50g
Protein 36.50g 73%
Vitamin D 0IU 0%
Calcium 676mg 52%
Iron 6mg 32%
Potassium 1226mg 26%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.5%
Protein: 5.1%
Carbs: 19.5%