Delight your taste buds with the perfect balance of sweetness and citrusy zing in this quick and elegant dessert, Blueberries with Orange Cream. Plump, juicy blueberries take center stage, complemented by a luscious, tangy orange-infused whipped cream that's delicately sweetened with powdered sugar and scented with vanilla. A hint of freshly grated orange zest and juice brightens each spoonful, creating a refreshing treat that's as light as it is indulgent. Ready in just 10 minutes and requiring no cooking, this recipe is ideal for busy weeknights, dinner parties, or any occasion that calls for a sophisticated yet effortless dessert. Garnish with fresh mint for a splash of color and serve immediately to enjoy this vibrant, fruit-forward creation!
Rinse and drain the fresh blueberries thoroughly and set them aside to dry.
In a medium-sized mixing bowl, add the heavy whipping cream and whip it with an electric mixer on medium speed until soft peaks form.
Add the orange zest, freshly squeezed orange juice, powdered sugar, and vanilla extract to the whipped cream. Gently fold them together with a spatula until the mixture is smooth and well-combined. Be careful not to overmix to maintain the cream's light and airy texture.
Divide the fresh blueberries evenly into four serving glasses or bowls.
Top each serving with a generous dollop of the orange cream mixture.
Garnish each dessert with a mint leaf, if desired, for a pop of color and freshness.
Serve immediately and enjoy this simple yet elegant dessert!
Serving size | 591.8 grams (591.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1056 |
Total Fat 81.20g | 104% |
Saturated Fat 48.20g | 241% |
Polyunsaturated Fat 0.00g | |
Cholesterol 240mg | 80% |
Sodium 83mg | 4% |
Total Carbohydrate 61.70g | 22% |
Dietary Fiber 7.90g | 28% |
Total Sugars 48.00g | |
Protein 2.40g | 5% |
Vitamin D 0IU | 0% |
Calcium 30mg | 2% |
Iron 1mg | 7% |
Potassium 316mg | 7% |
Source of Calories