Elevate your cocktail game with the stunning Blue Velvet Cocktail, a show-stopping blend of bold flavors and silky texture. This vibrant drink pairs the crisp notes of vodka with the citrusy sweetness of Blue Curaçao, balanced perfectly by fresh lemon juice and a touch of simple syrup. The addition of egg white creates a luxurious, frothy finish, making every sip as smooth as velvet. Perfectly chilled with ice and elegantly served in a coupe or martini glass, this cocktail is as attractive as it is delicious. Garnish with a delicate lemon twist for an extra hint of sophistication. Ideal for special occasions or a glamorous night in, this 5-minute recipe is easy to make yet impressively chic. The Blue Velvet Cocktail is the ultimate indulgence for lovers of colorful and creative drinks!
Fill a cocktail shaker with the vodka, Blue Curaçao, fresh lemon juice, simple syrup, and egg white.
Seal the shaker and dry shake (shake without ice) vigorously for about 15-20 seconds. This will emulsify the egg white and create a velvety froth.
Open the shaker and add the ice cubes.
Seal the shaker again, then shake vigorously for another 15-20 seconds to chill the cocktail and further froth the mixture.
Strain the cocktail into a chilled coupe or martini glass using a fine mesh strainer to remove ice shards and ensure a smooth texture.
Optionally garnish with a lemon twist for an elegant finishing touch.
Serve immediately and enjoy your Blue Velvet Cocktail!
Serving size | 391.4 grams (391.4g) |
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Amount per serving | % Daily Value* |
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Calories | 246 |
Total Fat 0.10g | 0% |
Saturated Fat 0.00g | 0% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 56mg | 2% |
Total Carbohydrate 18.90g | 7% |
Dietary Fiber 0.10g | 0% |
Total Sugars 17.60g | |
Protein 3.60g | 7% |
Vitamin D 0IU | 0% |
Calcium 4mg | 0% |
Iron 0mg | 1% |
Potassium 75mg | 2% |
Source of Calories