Blue Margarita

Brighten up your cocktail repertoire with this stunning Blue Margarita, a vibrant twist on the classic favorite that's as refreshing as it is eye-catching. Featuring a bold blend of tequila, citrusy blue curaçao, freshly squeezed lime juice, and a hint of simple syrup, this cocktail offers the perfect balance of tangy and sweet flavors. Its striking sapphire hue, paired with a salty, lime-enhanced rim, makes it an instant showstopper for any gathering or happy hour. With just 5 minutes of prep time, this easy-to-make Blue Margarita is the ultimate combination of tropical vibes and effortless sophistication. Don't forget the finishing touch: a lime wedge garnish that completes its irresistibly crisp presentation.

Nutriscore Rating: 59/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 1

Ingredients

• 2 oz Tequila
• 1 oz Blue Curaçao
• 1 oz Fresh Lime Juice
• 0.5 oz Simple Syrup
• 1 cup Ice Cubes
• 0 as needed Coarse Salt
• 1 as garnish Lime Wedge

Directions

Step 1

Begin by prepping your margarita glass. Use a lime wedge to moisten the rim of the glass.

Step 2

Dip the rim of the glass into coarse salt spread out on a small plate, to create a salted rim.

Step 3

In a cocktail shaker, combine the tequila, blue curaçao, fresh lime juice, and simple syrup.

Step 4

Fill the shaker with ice cubes.

Step 5

Shake well until the mixture is chilled, about 15-20 seconds.

Step 6

Strain the cocktail into the prepared margarita glass filled with fresh ice cubes.

Step 7

Garnish with a lime wedge on the rim.

Step 8

Serve immediately and enjoy your refreshing Blue Margarita.

Nutrition Facts

Serving size	379.6 grams (379.6g)

Amount per serving	% Daily Value*
Calories	234

Total Fat 0.00g	0%
Saturated Fat 0.00g	0%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 1942mg	84%
Total Carbohydrate 19.70g	7%
Dietary Fiber 0.30g	1%
Total Sugars 17.40g
Protein 0.10g	0%

Vitamin D 0IU	0%
Calcium 8mg	1%
Iron 0mg	1%
Potassium 36mg	1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%

Protein: 0.5%

Carbs: 99.5%