Blue Lady

Elevate your cocktail game with the stunningly elegant Blue Lady—a vibrant gin-based drink that dazzles with its bright blue hue and velvety texture. This sophisticated cocktail combines the botanical notes of gin with the citrusy sweetness of Blue Curaçao, fresh lemon juice, and a touch of simple syrup for perfect balance. A frothy layer from the expertly shaken egg white adds a luxurious feel, while its signature garnish—a delicate lemon twist or edible flower—makes it a true showstopper. Ready in just five minutes, the Blue Lady is ideal for impressing guests at cocktail parties or indulging in an upscale sip at home. Perfectly chilled and silky smooth, this drink is a must-try for lovers of colorful cocktails and creamy textures.

Nutriscore Rating: 70/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 1

Ingredients

• 1.5 oz Gin
• 0.75 oz Blue Curaçao
• 0.75 oz Fresh Lemon Juice
• 0.5 oz Simple Syrup
• 1 large Egg White
• 1 cup Ice
• 1 garnish Lemon Twist or Edible Flower

Directions

Step 1

Add gin, blue curaçao, fresh lemon juice, simple syrup, and egg white to a cocktail shaker.

Step 2

Seal the shaker and dry shake (without ice) for about 15 seconds to incorporate and froth the egg white.

Step 3

Add ice to the shaker and shake again for another 15-20 seconds to chill the mixture.

Step 4

Double strain the cocktail into a chilled coupe or martini glass to remove ice shards and achieve a smooth texture.

Step 5

Garnish with a lemon twist or an edible flower for an elegant touch.

Step 6

Serve immediately and enjoy your Blue Lady cocktail.

Nutrition Facts

Serving size	257.2 grams (257.2g)

Amount per serving	% Daily Value*
Calories	198

Total Fat 0.10g	0%
Saturated Fat 0.00g	0%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 56mg	2%
Total Carbohydrate 16.80g	6%
Dietary Fiber 0.20g	1%
Total Sugars 15.10g
Protein 3.60g	7%

Vitamin D 0IU	0%
Calcium 5mg	0%
Iron 0mg	1%
Potassium 82mg	2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.1%

Protein: 17.5%

Carbs: 81.5%