Blue Cheese Walnut Spread
Indulge in the bold and creamy flavors of this Blue Cheese Walnut Spread, a quick and elegant appetizer that’s perfect for any occasion. This no-cook recipe combines tangy blue cheese and smooth cream cheese with the nutty crunch of toasted walnuts, a touch of honey for sweetness, and a dash of lemon juice for brightness. Seasoned with freshly ground black pepper, this savory spread strikes a perfect balance between rich and refreshing. Ready in just 15 minutes, it’s ideal for entertaining or elevating your snack game. Pair it with crispy crackers, crostini, or fresh veggies for a sophisticated treat your guests will love.
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Ingredients
- 120 grams blue cheese
- 115 grams cream cheese, softened
- 60 grams walnuts, toasted and chopped
- 1 tablespoon honey
- 1 teaspoon lemon juice
- 0.25 teaspoon black pepper, freshly ground
- 0.125 teaspoon salt (optional)
Directions
Step 1
Toast the walnuts in a dry skillet over medium heat for 3-4 minutes, stirring frequently, until fragrant and slightly golden. Let them cool before chopping finely.
Step 2
In a medium mixing bowl, combine blue cheese and cream cheese. Using a fork or an electric mixer on low speed, blend them together until smooth and creamy.
Step 3
Add the toasted and chopped walnuts, honey, lemon juice, black pepper, and salt (if using) to the cheese mixture. Stir until all ingredients are evenly combined.
Step 4
Transfer the spread to a serving dish and cover with plastic wrap. Chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
Step 5
Serve the blue cheese walnut spread with crackers, crostini, or fresh vegetables. Enjoy!
Nutrition Facts
| Serving size | 322.3 grams (322.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1297 |
| Total Fat 114.70g | 147% |
| Saturated Fat 49.70g | 249% |
| Polyunsaturated Fat 1.00g | |
| Cholesterol 217mg | 72% |
| Sodium 2030mg | 88% |
| Total Carbohydrate 35.40g | 13% |
| Dietary Fiber 4.20g | 15% |
| Total Sugars 24.00g | |
| Protein 43.20g | 86% |
| Vitamin D 24IU | 120% |
| Calcium 793mg | 61% |
| Iron 3mg | 14% |
| Potassium 695mg | 15% |
Source of Calories