Blue Cheese Stuffed Hamburgers

Elevate your burger game with these irresistibly juicy Blue Cheese Stuffed Hamburgers! Crafted with a rich 80/20 ground beef blend, these gourmet burgers offer a bold surprise: a gooey pocket of tangy blue cheese nestled right in the center. Enhanced with a blend of savory seasonings and a dash of Worcestershire sauce, each bite is brimming with flavor. Perfectly seared on the grill or skillet, these stuffed patties boast a golden crust and a tender, cheesy interior. Serve on toasted buns and customize with crisp lettuce, juicy tomato slices, and your favorite condiments for the ultimate backyard barbecue feast. Easy to prepare in just 25 minutes, this recipe is a must-try for burger lovers craving a decadent twist!

Nutriscore Rating: 68/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 4

Ingredients

• 1.5 lbs Ground beef (80/20 blend)
• 0.5 cups Blue cheese crumbles
• 1 tsp Salt
• 0.5 tsp Black pepper
• 0.5 tsp Garlic powder
• 0.5 tsp Onion powder
• 1 tbsp Worcestershire sauce
• 4 pieces Hamburger buns
• 4 leaves Lettuce (optional, for serving)
• 4 slices Tomato slices (optional, for serving)
• 4 slices Red onion slices (optional, for serving)
• 0 to taste Condiments of choice (e.g., mayo, mustard, ketchup)

Directions

Step 1

In a large mixing bowl, combine the ground beef, salt, black pepper, garlic powder, onion powder, and Worcestershire sauce. Mix gently with your hands until just combined. Do not overmix, as this can make the burgers tough.

Step 2

Divide the beef mixture into 8 equal portions and flatten them into thin patties (about 4 inches in diameter).

Step 3

Place a tablespoon of blue cheese crumbles in the center of 4 patties. Gently place the remaining 4 patties on top of the cheese-topped patties, pinching the edges together tightly to seal the cheese inside.

Step 4

Preheat a grill or skillet over medium-high heat. Lightly oil the grates or the skillet to prevent sticking.

Step 5

Cook the patties for 4-5 minutes on each side for medium-rare, or until they reach your desired level of doneness. Avoid pressing down on the patties while cooking, as this can push out the juices.

Step 6

Toast the hamburger buns lightly on the grill or skillet, if desired.

Step 7

Assemble the burgers by placing the patties on the buns and topping with lettuce, tomato, red onion, and condiments of your choice.

Step 8

Serve immediately and enjoy your decadent Blue Cheese Stuffed Burgers!

Nutrition Facts

Serving size	1216.9 grams (1216.9g)

Amount per serving	% Daily Value*
Calories	2461

Total Fat 181.30g	232%
Saturated Fat 73.90g	370%
Polyunsaturated Fat 0.00g
Cholesterol 527mg	176%
Sodium 4614mg	201%
Total Carbohydrate 75.30g	27%
Dietary Fiber 59.70g	213%
Total Sugars 10.00g
Protein 185.40g	371%

Vitamin D 50IU	251%
Calcium 557mg	43%
Iron 21mg	114%
Potassium 2564mg	55%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.0%

Protein: 27.7%

Carbs: 11.3%