Nutrition Facts for Blue cheese dipper

Blue Cheese Dipper

Creamy, tangy, and irresistibly bold, this Blue Cheese Dipper is a quick and easy recipe that will elevate any appetizer spread. Made with rich, crumbled blue cheese, silky sour cream, and a touch of mayonnaise, this dip strikes the perfect balance of creamy and zesty. Enhanced with a hint of garlic powder, freshly squeezed lemon juice, and a touch of black pepper, it delivers layers of flavor that meld beautifully after a short time in the fridge. Serve it chilled as a versatile dip for crispy chicken wings, fresh veggies, or crunchy chips, or use it as a decadent sandwich spread. Ready in just 10 minutes and customizable in thickness to suit your preference, this blue cheese dip is your next party essential!

Nutriscore Rating: 42/100
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Image of Blue Cheese Dipper
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 120 grams Blue cheese, crumbled
  • 120 grams Sour cream
  • 60 grams Mayonnaise
  • 1 tablespoon Lemon juice
  • 0.5 teaspoon Garlic powder
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 2 tablespoons Milk
  • 1 tablespoon Chives, finely chopped (optional, for garnish)

Directions

Step 1

In a medium mixing bowl, combine the crumbled blue cheese, sour cream, and mayonnaise.

Step 2

Use a fork to mash some of the blue cheese into the mixture, leaving a few larger chunks for texture if desired.

Step 3

Add the lemon juice, garlic powder, salt, and black pepper. Stir well to combine.

Step 4

Gradually add the milk, 1 tablespoon at a time, stirring until the dip reaches your desired consistency. For a thicker dip, use less milk; for a thinner consistency, add a bit more.

Step 5

Taste and adjust seasoning if needed, adding more salt or lemon juice as preferred.

Step 6

Transfer the blue cheese dip to a serving bowl and garnish with finely chopped chives, if using.

Step 7

Refrigerate for at least 30 minutes before serving to let the flavors meld. Serve chilled with wings, fresh veggies, chips, or as a spread.

Nutrition Facts

Serving size 349.7 grams (349.7g)
Amount per serving % Daily Value*
Calories 1126
Total Fat 102.10g 131%
Saturated Fat 41.70g 209%
Polyunsaturated Fat 0.00g
Cholesterol 212mg 71%
Sodium 2449mg 106%
Total Carbohydrate 28.10g 10%
Dietary Fiber 0.40g 1%
Total Sugars 9.90g
Protein 31.10g 62%
Vitamin D 39IU 194%
Calcium 846mg 65%
Iron 1mg 6%
Potassium 396mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.5%
Protein: 10.8%
Carbs: 9.7%