Nutrition Facts for Blue apple salad

Blue Apple Salad

Brighten up your table with this vibrant Blue Apple Salad, a perfect harmony of crisp, tart Granny Smith apples, peppery arugula, and creamy blue cheese. This eye-catching combination is elevated with the crunch of toasted walnuts and the sweet burst of dried cranberries, making every bite irresistible. The salad is dressed with a zesty honey-lemon vinaigrette, creating a delightful balance of flavors that’s both refreshing and indulgent. Ready in just 15 minutes with no cooking required, this light yet flavorful salad is ideal for busy weeknights, weekend brunches, or as a stunning starter for your next dinner party. Whether you're looking for a healthy recipe or a gourmet twist on classic salad combinations, the Blue Apple Salad is guaranteed to impress!

Nutriscore Rating: 64/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Blue Apple Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 2 medium Granny Smith apple
  • 4 cups Arugula
  • 1 cup Blue cheese
  • 0.5 cup Walnuts
  • 0.5 cup Dried cranberries
  • 3 tablespoons Extra virgin olive oil
  • 1 tablespoon Honey
  • 2 tablespoons Lemon juice
  • 0.25 teaspoons Salt
  • 0.25 teaspoons Freshly ground black pepper

Directions

Step 1

Wash and dry the Granny Smith apples. Core and thinly slice them into bite-sized pieces.

Step 2

In a large salad bowl, combine the arugula, apple slices, blue cheese, walnuts, and dried cranberries.

Step 3

To make the dressing, whisk together the olive oil, honey, lemon juice, salt, and black pepper in a small bowl until fully combined.

Step 4

Drizzle the dressing over the salad and toss gently to combine, ensuring the ingredients are evenly coated with the dressing.

Step 5

Serve immediately, or chill for up to 30 minutes before serving for a slightly chilled salad. Enjoy!

Nutrition Facts

Serving size 802.1 grams (802.1g)
Amount per serving % Daily Value*
Calories 1739
Total Fat 121.10g 155%
Saturated Fat 35.10g 176%
Polyunsaturated Fat 29.40g
Cholesterol 101mg 34%
Sodium 2195mg 95%
Total Carbohydrate 137.70g 50%
Dietary Fiber 18.40g 66%
Total Sugars 107.00g
Protein 41.40g 83%
Vitamin D 27IU 135%
Calcium 933mg 72%
Iron 4mg 23%
Potassium 1380mg 29%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.3%
Protein: 9.2%
Carbs: 30.5%