Nutrition Facts for Blt pizza

Blt Pizza

Transform your favorite sandwich into an irresistible pizza with this BLT Pizza recipe! Featuring a golden, crispy crust as the base, this dish is topped with gooey mozzarella and smoky crumbled bacon, baked to perfection, then finished with a creamy mayo-sour cream sauce, crisp romaine lettuce, and juicy Roma tomatoes. Perfect as a quick 35-minute dinner or a show-stopping addition to your next gathering, this inventive pizza offers all the classic flavors of a BLT in every slice. Customize with homemade or store-bought dough, making it as effortless or hands-on as you like. Experience the perfect balance of savory, fresh, and creamy in this crowd-pleasing twist on a pizzeria classic!

Nutriscore Rating: 61/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Blt Pizza
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 1 ball (store-bought or homemade, about 12 inches in diameter) pizza dough
  • 1 tablespoon olive oil
  • 1.5 cups (shredded) mozzarella cheese
  • 6 slices (cooked and crumbled) bacon
  • 3 tablespoons mayonnaise
  • 2 tablespoons sour cream
  • 0.5 teaspoon garlic powder
  • 2 medium (diced) roma tomatoes
  • 2 cups (shredded) romaine lettuce
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat up.

Step 2

On a floured surface, roll out the pizza dough to a 12-inch circle. Brush the top evenly with olive oil.

Step 3

Carefully transfer the dough onto the preheated pizza stone or baking sheet. Pre-bake the crust for 5 minutes, then remove it from the oven.

Step 4

Sprinkle shredded mozzarella cheese evenly across the partially baked crust. Top with crumbled bacon.

Step 5

Return the pizza to the oven and bake for another 8-10 minutes, or until the cheese is melted and bubbly and the crust is golden brown.

Step 6

While the pizza bakes, prepare the sauce by mixing mayonnaise, sour cream, garlic powder, salt, and black pepper in a small bowl until smooth.

Step 7

Once the pizza is finished baking, let it cool for a couple of minutes. Spread the prepared sauce evenly over the melted cheese layer.

Step 8

Top the pizza with shredded lettuce and diced tomatoes, distributing them evenly.

Step 9

Slice the pizza into wedges and serve immediately. Enjoy your BLT Pizza!

Nutrition Facts

Serving size 749 grams (749.0g)
Amount per serving % Daily Value*
Calories 1803
Total Fat 108.10g 139%
Saturated Fat 34.00g 170%
Polyunsaturated Fat 5.60g
Cholesterol 215mg 72%
Sodium 3846mg 167%
Total Carbohydrate 129.50g 47%
Dietary Fiber 11.60g 41%
Total Sugars 8.70g
Protein 81.70g 163%
Vitamin D 35IU 174%
Calcium 1300mg 100%
Iron 9mg 49%
Potassium 1153mg 25%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.5%
Protein: 18.0%
Carbs: 28.5%