Nutrition Facts for Bloody mary ala ina garten

Bloody Mary Ala Ina Garten

Elevate your cocktail hour with the sophisticated and flavor-packed Bloody Mary Ala Ina Garten. This classic brunch favorite gets a refreshing upgrade, blending smooth vodka with vibrant tomato juice, freshly squeezed lemon juice, and a perfect balance of bold flavor boosters like horseradish, Worcestershire sauce, and a dash of hot sauce. Finished with earthy celery salt and black pepper, this chilled cocktail is both tangy and spicy, making it the ultimate crowd-pleaser. Ready in just 10 minutes, it’s garnished with crisp celery stalks and zesty lemon wedges for an eye-catching, restaurant-quality presentation. Whether you’re hosting a weekend brunch or relaxing at home, this Bloody Mary recipe ensures a bold and memorable sip every time.

Nutriscore Rating: 71/100
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Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 4 cups Tomato juice
  • 1 cup Vodka
  • 0.25 cup Freshly squeezed lemon juice
  • 2 tablespoons Prepared horseradish
  • 1.5 tablespoons Worcestershire sauce
  • 1 teaspoon Hot sauce (e.g., Tabasco)
  • 1 teaspoon Celery salt
  • 0.5 teaspoon Kosher salt
  • 0.5 teaspoon Freshly ground black pepper
  • 4 pieces Celery stalks (for garnish)
  • 4 pieces Lemon wedges (for garnish)

Directions

Step 1

In a large pitcher, combine the tomato juice, vodka, freshly squeezed lemon juice, horseradish, Worcestershire sauce, hot sauce, celery salt, kosher salt, and freshly ground black pepper.

Step 2

Stir well to ensure all ingredients are thoroughly combined.

Step 3

Taste the mixture and adjust the seasonings to your preference, adding more hot sauce for extra spice or more lemon juice for tanginess.

Step 4

Fill four glasses with ice cubes and pour the Bloody Mary mixture over the ice.

Step 5

Garnish each glass with a celery stalk and a lemon wedge for a classic presentation.

Step 6

Serve immediately and enjoy your flavorful Bloody Mary!

Nutrition Facts

Serving size 1538.6 grams (1538.6g)
Amount per serving % Daily Value*
Calories 944
Total Fat 18.80g 24%
Saturated Fat 3.10g 16%
Polyunsaturated Fat 9.40g
Cholesterol 16mg 5%
Sodium 3575mg 155%
Total Carbohydrate 56.90g 21%
Dietary Fiber 8.40g 30%
Total Sugars 34.30g
Protein 10.10g 20%
Vitamin D 3IU 13%
Calcium 229mg 18%
Iron 6mg 33%
Potassium 2968mg 63%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.7%
Protein: 9.2%
Carbs: 52.1%