Creamy, tangy, and irresistibly flavorful, this Bleu Cheese Dip is the perfect complement to your favorite dippers! Made with a rich blend of crumbled bleu cheese, velvety sour cream, and mayonnaise, this easy-to-make dip is elevated with hints of fresh lemon juice, Worcestershire sauce, and a touch of garlic powder. Ready in just 10 minutes, this versatile dip can be tailored to your preferred texture by adding a splash of milk. Whether you're serving it alongside crisp vegetable sticks, crunchy chips, or spicy chicken wings, this chilled bleu cheese dip delivers bold flavor in every bite. Perfect for game days, parties, or an indulgent snack, it’s a must-have addition to any appetizer spread!
In a medium-sized mixing bowl, combine the sour cream and mayonnaise. Stir until smooth.
Crumble the bleu cheese into the bowl, leaving some larger chunks for texture.
Add the fresh lemon juice, Worcestershire sauce, garlic powder, salt, and black pepper to the bowl.
Using a fork, mash some of the bleu cheese into the mixture while stirring to combine all the ingredients thoroughly.
If the consistency is too thick for your preference, add milk, one tablespoon at a time, until the desired texture is reached.
Transfer the dip to a serving bowl, cover, and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve chilled with your favorite dippers like fresh veggies, chips, or chicken wings.
Serving size | 638.6 grams (638.6g) |
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Amount per serving | % Daily Value* |
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Calories | 2620 |
Total Fat 251.60g | 323% |
Saturated Fat 66.90g | 335% |
Polyunsaturated Fat 0.00g | |
Cholesterol 438mg | 146% |
Sodium 2915mg | 127% |
Total Carbohydrate 71.50g | 26% |
Dietary Fiber 0.40g | 1% |
Total Sugars 17.80g | |
Protein 33.30g | 67% |
Vitamin D 37IU | 186% |
Calcium 965mg | 74% |
Iron 1mg | 7% |
Potassium 420mg | 9% |
Source of Calories