Blender Chocolate Mousse

Indulge in the decadence of this quick and effortless Blender Chocolate Mousse, a silky dessert that comes together in just 10 minutes of prep time with no cooking required! Made with rich dark chocolate, room-temperature eggs, and hot heavy cream, this ultra-creamy mousse is whipped to perfection in a blender, offering a foolproof way to achieve gourmet results at home. Sweetened with just a touch of sugar and infused with vanilla and a pinch of salt to balance the flavors, it delivers a perfect harmony of sweetness and sophistication. Simply chill the mousse for a luxurious texture, then elevate it with optional garnishes like whipped cream or chocolate shavings for a café-style presentation. Perfect for dinner parties or a romantic treat, this no-bake chocolate mousse is as impressive as it is easy.

Nutriscore Rating: 51/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 180 grams Dark chocolate (at least 70% cocoa, chopped)
• 2 large Eggs (room temperature)
• 2 tablespoons Granulated sugar
• 1 teaspoon Vanilla extract
• 0.25 teaspoon Salt
• 1 cup Heavy cream (hot, not boiling)
• 0 to taste Whipped cream (optional, for garnish)
• 0 to taste Chocolate shavings or cocoa powder (optional, for garnish)

Directions

Step 1

Place the chopped dark chocolate in the blender. Set aside for a moment.

Step 2

In a separate bowl, whisk together the eggs, sugar, vanilla extract, and salt until well combined.

Step 3

Pour the hot heavy cream over the egg mixture while whisking constantly to prevent the eggs from scrambling.

Step 4

Immediately pour the hot mixture into the blender over the chopped chocolate.

Step 5

Secure the blender lid and blend on high for 1-2 minutes, or until the chocolate is fully melted and the mixture is smooth and creamy.

Step 6

Pour the chocolate mixture evenly into four small serving glasses, ramekins, or bowls.

Step 7

Cover the glasses with plastic wrap and refrigerate for at least 2 hours or until the mousse is set.

Step 8

Before serving, optionally garnish with a dollop of whipped cream and a sprinkle of chocolate shavings or cocoa powder.

Nutrition Facts

Serving size	570.7 grams (570.7g)

Amount per serving	% Daily Value*
Calories	2163

Total Fat 176.40g	226%
Saturated Fat 104.80g	524%
Polyunsaturated Fat NaNg
Cholesterol 680mg	227%
Sodium 816mg	35%
Total Carbohydrate 114.40g	42%
Dietary Fiber 18.30g	65%
Total Sugars 77.70g
Protein 28.70g	57%

Vitamin D 82IU	410%
Calcium 361mg	28%
Iron 23mg	125%
Potassium 1491mg	32%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.5%

Protein: 5.3%

Carbs: 21.2%