Nutrition Facts for Blackened chicken sandwich

Blackened Chicken Sandwich

Bold, smoky, and bursting with Southern-inspired flavors, the Blackened Chicken Sandwich is the ultimate handheld indulgence. Featuring tender chicken breasts coated in a spicy Cajun seasoning, seared to perfection in a hot cast-iron skillet, this sandwich delivers a satisfying kick in every bite. Served on buttery toasted buns and layered with crisp lettuce, juicy tomato slices, tangy pickles, and a zesty mayo-mustard sauce, it’s a harmonious blend of heat and freshness. Perfect for a quick weekday meal or weekend cookout, this 30-minute recipe is a must-try for lovers of bold, flavorful sandwiches. Ideal for anyone searching for an easy blackened chicken recipe or bold sandwich ideas, this dish is sure to become a household favorite.

Nutriscore Rating: 57/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Blackened Chicken Sandwich
Prep Time:15 mins
Cook Time:15 mins
Total Time:30 mins
Servings: 2

Ingredients

  • 2 pieces Boneless, skinless chicken breasts
  • 2 tablespoons Cajun seasoning
  • 2 tablespoons Olive oil
  • 2 pieces Burger buns
  • 2 tablespoons Mayonnaise
  • 1 teaspoon Mustard
  • 4 pieces Lettuce leaves
  • 1 medium Tomato
  • 4 slices Pickles
  • 1 tablespoon Butter
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper

Directions

Step 1

Pound the chicken breasts to an even thickness using a meat mallet or rolling pin between two pieces of plastic wrap.

Step 2

Season both sides of the chicken generously with Cajun seasoning, salt, and black pepper.

Step 3

Heat a cast-iron skillet over medium-high heat until very hot. Add olive oil to the pan.

Step 4

Cook the seasoned chicken breasts in the skillet for about 4-5 minutes per side, or until blackened and fully cooked (165°F internal temperature). Remove from the skillet and let rest for a few minutes.

Step 5

While the chicken rests, slice the burger buns in half and spread butter on the cut sides. Toast the buns in the same skillet until golden brown.

Step 6

In a small bowl, mix together the mayonnaise and mustard to make a simple sandwich sauce.

Step 7

Slice the tomato into rounds and prepare the lettuce leaves and pickles.

Step 8

Assemble the sandwiches by spreading the mayonnaise-mustard sauce on the bottom half of each toasted bun. Layer with lettuce, a cooked chicken breast, tomato slices, and pickles. Top with the remaining buns.

Step 9

Serve immediately and enjoy your Blackened Chicken Sandwich!

Nutrition Facts

Serving size 726.8 grams (726.8g)
Amount per serving % Daily Value*
Calories 1469
Total Fat 76.80g 98%
Saturated Fat 16.30g 82%
Polyunsaturated Fat 3.20g
Cholesterol 359mg 120%
Sodium 7630mg 332%
Total Carbohydrate 66.40g 24%
Dietary Fiber 7.70g 28%
Total Sugars 15.20g
Protein 116.10g 232%
Vitamin D 6IU 29%
Calcium 174mg 13%
Iron 7mg 38%
Potassium 1290mg 27%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.6%
Protein: 32.7%
Carbs: 18.7%