Blackberry No Cook Jam
Capture the essence of summer with this effortless Blackberry No Cook Jam—perfectly sweet, tangy, and bursting with fresh berry flavor! This quick, 15-minute recipe requires no cooking, making it a breeze to prepare while preserving the bold natural taste of ripe blackberries. A blend of vibrant berries, zesty lemon juice, granulated sugar, and powdered fruit pectin comes together in just a few simple steps to create a smooth, spreadable jam that’s ideal for toast, scones, or even drizzling over ice cream. With no stovetop required, this refrigerator-friendly jam is a convenient and delightful way to enjoy homemade preserves without the hassle. Store this easy no-cook blackberry jam in the fridge for up to three weeks or freeze it for longer storage—perfect for spontaneous brunches or gifting!
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Ingredients
- 2 cups fresh blackberries
- 0.75 cup granulated sugar
- 2 tablespoons lemon juice
- 3 tablespoons powdered fruit pectin
Directions
Step 1
Rinse the blackberries thoroughly under cool water and allow them to drain well.
Step 2
In a large mixing bowl, mash the blackberries with a potato masher or fork until they reach your desired consistency. For a smoother jam, blend the blackberries in a food processor instead.
Step 3
Add the granulated sugar to the mashed blackberries and mix well. Let the mixture sit for about 5 minutes to allow the sugar to dissolve slightly.
Step 4
Stir in the lemon juice and powdered fruit pectin, ensuring everything is fully combined. Continue mixing for 3-5 minutes until the sugar has completely dissolved.
Step 5
Transfer the jam into clean, airtight jars or containers, leaving about 1/2 inch of space at the top.
Step 6
Let the jam sit at room temperature for 30 minutes to set. Once set, store in the refrigerator for up to 3 weeks or in the freezer for up to 6 months.
Step 7
Enjoy your homemade no-cook blackberry jam on bread, pastries, or as a topping for desserts!
Nutrition Facts
| Serving size | 495 grams (495.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 754 |
| Total Fat 1.50g | 2% |
| Saturated Fat 0.00g | 0% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 0mg | 0% |
| Sodium 3mg | 0% |
| Total Carbohydrate 192.70g | 70% |
| Dietary Fiber 15.40g | 55% |
| Total Sugars 164.90g | |
| Protein 4.10g | 8% |
| Vitamin D 0IU | 0% |
| Calcium 85mg | 7% |
| Iron 2mg | 10% |
| Potassium 498mg | 11% |
Source of Calories