Elevate your next celebration with the irresistible Blackberry Champagne Cocktail, a sparkling fusion of fresh blackberries, zesty lemon juice, and the crisp effervescence of your favorite Champagne or sparkling wine. This elegant cocktail comes together in just 10 minutes, making it perfect for both intimate gatherings and festive occasions. The vibrant homemade blackberry syrup, made by muddling juicy berries with sugar and citrus, brings a burst of fruity sweetness to each glass. Served over optional ice for a refreshing twist and garnished with fragrant mint leaves, this visually stunning drink is as beautiful as it is delicious. Impress your guests with this sophisticated yet simple cocktail that strikes the perfect balance of fruity, tart, and bubbly.
In a small mixing bowl, combine the blackberries, granulated sugar, and lemon juice.
Muddle the mixture using a muddler or the back of a spoon until the blackberries release their juices and the sugar dissolves.
Strain the blackberry mixture through a fine-mesh sieve into a measuring cup or small bowl, pressing gently to extract all the liquid. Discard the solids.
Fill four champagne flutes about one-third full with ice cubes (optional for a chilled drink).
Divide the blackberry syrup evenly among the champagne flutes.
Slowly pour champagne or sparkling wine into each flute, filling them to the top. Stir gently with a cocktail stirrer or spoon to combine.
Garnish each glass with a mint leaf, if desired, and serve immediately.
Serving size | 1099.4 grams (1099.4g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 697 |
Total Fat 0.50g | 1% |
Saturated Fat 0.00g | 0% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 27mg | 1% |
Total Carbohydrate 36.70g | 13% |
Dietary Fiber 4.60g | 16% |
Total Sugars 19.90g | |
Protein 1.80g | 4% |
Vitamin D 0IU | 0% |
Calcium 90mg | 7% |
Iron 2mg | 9% |
Potassium 681mg | 14% |
Source of Calories