Indulge in the decadent fusion of chocolate and cherry with these irresistible Black Forest Cookies. Inspired by the classic Black Forest cake, these cookies are soft, chewy, and packed with the rich flavors of dark chocolate chunks and tart dried cherries. Made with a touch of almond extract for a subtle nuttiness, this recipe strikes the perfect balance between sweet and tangy in every bite. Ready in just 30 minutes, these easy-to-make cookies are an elegant twist on traditional chocolate cookies—perfect for holiday celebrations, bake sales, or a cozy afternoon treat. Serve them warm with a glass of milk or your favorite hot beverage for a truly delightful experience.
Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.
In a large mixing bowl, cream together the unsalted butter, granulated sugar, and brown sugar until light and fluffy, about 2-3 minutes.
Add the egg, vanilla extract, and almond extract to the bowl and mix until well combined.
In a separate bowl, sift together the all-purpose flour, cocoa powder, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until a soft dough forms.
Fold in the dark chocolate chunks and dried cherries using a spatula until evenly distributed.
Using a cookie scoop or tablespoon, drop rounded mounds of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Bake in the preheated oven for 10-12 minutes, or until the edges are set but the centers are still slightly soft.
Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy your Black Forest Cookies with a glass of cold milk or a warm cup of coffee!
Serving size | 730.1 grams (730.1g) |
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Amount per serving | % Daily Value* |
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Calories | 2938 |
Total Fat 142.40g | 183% |
Saturated Fat 81.70g | 409% |
Cholesterol 441mg | 147% |
Sodium 1338mg | 58% |
Total Carbohydrate 408.70g | 149% |
Dietary Fiber 21.50g | 77% |
Total Sugars 261.40g | |
Protein 35.30g | 71% |
Vitamin D 41IU | 205% |
Calcium 289mg | 22% |
Iron 20mg | 113% |
Potassium 1238mg | 26% |
Source of Calories