Spice up your snacking game with this irresistible Black Bean Spicy Dip—a bold, flavor-packed creation that’s as healthy as it is delicious! Made with protein-rich black beans, zesty lime juice, and the smoky warmth of cumin and smoked paprika, this creamy dip gets a fiery kick from a fresh jalapeño. It’s blended to silky perfection in just 10 minutes, making it the ultimate quick and easy appetizer. Whether you’re pairing it with crunchy tortilla chips, crisp veggie sticks, or cozy pita bread, this crowd-pleasing dip is perfect for game days, parties, or anytime cravings. Plus, it’s naturally vegan, gluten-free, and customizable to suit your spice tolerance. Don’t forget the fresh cilantro garnish for a pop of brightness!
In a food processor or blender, add the black beans, jalapeño pepper, red onion, minced garlic, lime juice, ground cumin, smoked paprika, olive oil, and water.
Blend the mixture until smooth, scraping down the sides as needed. If the dip feels too thick, add 1 additional tablespoon of water at a time until you reach your desired consistency.
Taste the dip and adjust seasonings as necessary, adding more salt, lime juice, or spices to your liking.
Transfer the dip to a serving bowl and garnish with fresh cilantro (optional).
Serve immediately with tortilla chips, sliced vegetables, or warm pita bread. Store leftovers in an airtight container in the refrigerator for up to 3 days.
Serving size | 554.3 grams (554.3g) |
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Amount per serving | % Daily Value* |
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Calories | 628 |
Total Fat 31.50g | 40% |
Saturated Fat 4.40g | 22% |
Polyunsaturated Fat 2.70g | |
Cholesterol 0mg | 0% |
Sodium 2329mg | 101% |
Total Carbohydrate 69.60g | 25% |
Dietary Fiber 22.50g | 80% |
Total Sugars 7.40g | |
Protein 21.80g | 44% |
Vitamin D 0IU | 0% |
Calcium 224mg | 17% |
Iron 7mg | 38% |
Potassium 298mg | 6% |
Source of Calories