Indulge in the luxurious warmth of Bittersweet Hot Chocolate, a decadent treat that’s perfect for cozy nights or special gatherings. This recipe features rich dark chocolate (70% cocoa or higher) melted into a velvety blend of whole milk and heavy cream, with just a touch of sweetness from granulated sugar and a hint of vanilla for depth of flavor. A pinch of salt enhances the bittersweet profile, making every sip utterly satisfying. Ready in just 15 minutes, this luscious hot chocolate is ideal for two servings, but can easily be scaled up for a crowd. Serve with a dollop of whipped cream and a sprinkle of dark chocolate shavings for a truly indulgent experience. Perfectly balanced and irresistibly smooth, this recipe will become your go-to for homemade gourmet hot chocolate.
Finely chop the dark chocolate and set it aside.
In a medium saucepan, combine the whole milk, heavy cream, granulated sugar, and a pinch of salt. Heat over medium heat, stirring occasionally, until the mixture is warm but not boiling.
Lower the heat to medium-low and add the chopped dark chocolate to the saucepan. Stir constantly until the chocolate is fully melted and the mixture is smooth.
Remove the saucepan from the heat and stir in the vanilla extract.
Taste and adjust the sweetness if needed by adding a little more sugar, stirring well.
Pour the hot chocolate into two mugs.
Optionally, top with a dollop of whipped cream and sprinkle with dark chocolate shavings for garnish.
Serve immediately and enjoy!
Serving size | 738.9 grams (738.9g) |
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Amount per serving | % Daily Value* |
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Calories | 1434 |
Total Fat 108.90g | 140% |
Saturated Fat 64.40g | 322% |
Polyunsaturated Fat 0.50g | |
Cholesterol 189mg | 63% |
Sodium 393mg | 17% |
Total Carbohydrate 75.90g | 28% |
Dietary Fiber 12.40g | 44% |
Total Sugars 52.00g | |
Protein 25.10g | 50% |
Vitamin D 215IU | 1074% |
Calcium 693mg | 53% |
Iron 14mg | 75% |
Potassium 1557mg | 33% |
Source of Calories