Bits O Brickle Fruit Dip

Indulge your sweet tooth with this irresistibly creamy Bits O' Brickle Fruit Dip, a crowd-pleasing treat that comes together in just 10 minutes! Featuring velvety cream cheese blended with rich caramel sauce and a touch of vanilla, this dip dazzles with the delightful crunch of Bits O' Brickle toffee bits. Perfectly sweetened with powdered sugar, it pairs beautifully with fresh fruit like crisp apple slices, juicy strawberries, or tender banana chunks for a balanced combination of flavors and textures. Whether you're hosting a party, a holiday gathering, or simply enjoying a cozy snack at home, this no-cook recipe is a surefire hit. Serve it chilled, and watch it disappear in no time!

Nutriscore Rating: 58/100

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Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

8 oz Cream cheese, softened
1 cup Caramel sauce
1 cup Bits O' Brickle toffee bits
1 tsp Vanilla extract
1 cup Powdered sugar
4 cups Fresh fruit (e.g., apple slices, strawberries, or bananas), for dipping

Directions

Step 1

In a large mixing bowl, add the softened cream cheese and powdered sugar. Use a hand mixer or stand mixer to blend until smooth and creamy, about 2 minutes.

Step 2

Mix in the caramel sauce and vanilla extract. Beat again until well combined and the mixture is evenly blended.

Step 3

Using a spatula, gently fold in the Bits O' Brickle toffee bits until they are evenly distributed throughout the dip.

Step 4

Transfer the dip to a serving bowl and chill in the refrigerator for at least 20 minutes to allow the flavors to meld together.

Step 5

Before serving, arrange fresh fruits like apple slices, strawberries, and banana chunks on a platter around the dip bowl.

Step 6

Serve the Bits O' Brickle Fruit Dip chilled and enjoy!

Portion size

Nutrition Facts

Serving size	1419.2 grams (1419.2g)

Amount per serving	% Daily Value*
Calories	2577

Total Fat 145.30g	186%
Saturated Fat 88.10g	440%
Polyunsaturated Fat NaNg
Cholesterol 331mg	110%
Sodium 1307mg	57%
Total Carbohydrate 306.30g	111%
Dietary Fiber 22.90g	82%
Total Sugars 231.30g
Protein 19.30g	39%

Vitamin D 0IU	0%
Calcium 444mg	34%
Iron 2mg	10%
Potassium 1406mg	30%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.1%

Protein: 3.0%

Carbs: 46.9%