Get ready to elevate snack time with this irresistible Bite Me Pretzel Dip, a creamy, tangy, and flavor-packed addition to your next gathering. Featuring a luscious blend of softened cream cheese, sour cream, and sharp cheddar, this dip is perfectly seasoned with Dijon mustard, garlic powder, onion powder, and a hint of smoked paprika for a subtle smoky kick. Garnished with fresh green onions for a pop of color and flavor, this no-cook dip is ready in just 10 minutes and pairs beautifully with pretzels, crackers, or crunchy fresh veggies like celery and carrots. Whether you're hosting a party, prepping game-day appetizers, or simply indulging in a savory snack, this easy-to-make pretzel dip is bound to be a crowd-pleaser.
In a medium mixing bowl, combine the softened cream cheese and sour cream. Use a hand mixer or a sturdy whisk to beat them together until smooth and creamy.
Fold in the shredded sharp cheddar cheese, Dijon mustard, garlic powder, onion powder, smoked paprika, salt, and black pepper. Mix until all ingredients are well incorporated.
Transfer the mixture to a serving bowl and sprinkle the thinly sliced green onions over the top as garnish.
Refrigerate the dip for at least 20 minutes to allow the flavors to meld together (optional but recommended).
Serve the dip with pretzels of your choice, crackers, or fresh veggies like celery and carrots. Enjoy!
Serving size | 508.9 grams (508.9g) |
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Amount per serving | % Daily Value* |
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Calories | 1399 |
Total Fat 126.10g | 162% |
Saturated Fat 78.40g | 392% |
Cholesterol 366mg | 122% |
Sodium 2528mg | 110% |
Total Carbohydrate 57.30g | 21% |
Dietary Fiber 2.50g | 9% |
Total Sugars 24.90g | |
Protein 25.40g | 51% |
Vitamin D 0IU | 0% |
Calcium 571mg | 44% |
Iron 3mg | 16% |
Potassium 377mg | 8% |
Source of Calories