Bisquick Shortcakes

Transform your dessert game with these quick and easy Bisquick Shortcakes, the ultimate treat for summer gatherings or impromptu indulgences! Featuring a soft, fluffy texture and a lightly sweetened flavor, these shortcakes come together in just 20 minutes using pantry staples like Bisquick mix, sugar, milk, and butter. Perfectly golden and tender straight from the oven, they make the ideal base for layering juicy, sugared strawberries and dollops of velvety whipped cream. Whether you're looking for an effortless dessert or a nostalgic twist on a classic strawberry shortcake, this recipe delivers irresistible charm with every bite. Serve these delightful Bisquick Strawberry Shortcakes at your next dinner party and watch them disappear in minutes!

Nutriscore Rating: 56/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 6

Ingredients

• 2 cups Bisquick mix
• 2 tablespoons Sugar
• 0.6666666666666666 cup Milk
• 3 tablespoons Butter
• 2 cups Fresh strawberries (optional, for topping)
• 1 cup Whipped cream (optional, for topping)

Directions

Step 1

Preheat your oven to 425°F (220°C).

Step 2

In a large bowl, mix together the Bisquick mix and sugar.

Step 3

Add the milk and melted butter to the bowl, stirring until just combined. Do not overmix.

Step 4

Drop the dough by spoonfuls onto an ungreased baking sheet, forming six evenly sized mounds. Flatten slightly with the back of a spoon if needed.

Step 5

Bake in the preheated oven for 10-12 minutes, or until the tops are golden brown.

Step 6

Remove from the oven and allow the shortcakes to cool slightly on a wire rack.

Step 7

If desired, prepare the strawberries by slicing them and sprinkling them with a little sugar to bring out their juices.

Step 8

To serve, split each shortcake in half horizontally. Top the bottom half with strawberries and whipped cream, then place the top half on and add more strawberries and whipped cream if desired.

Step 9

Serve immediately and enjoy!

Nutrition Facts

Serving size	768.6 grams (768.6g)

Amount per serving	% Daily Value*
Calories	1451

Total Fat 58.20g	75%
Saturated Fat 26.00g	130%
Polyunsaturated Fat 1.20g
Cholesterol 113mg	38%
Sodium 3362mg	146%
Total Carbohydrate 233.70g	85%
Dietary Fiber 10.80g	39%
Total Sugars 72.00g
Protein 24.70g	49%

Vitamin D 78IU	392%
Calcium 1060mg	82%
Iron 13mg	71%
Potassium 987mg	21%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.6%

Protein: 6.3%

Carbs: 60.0%